{"id":4422103007370,"title":"Avua Amburana Cachaca","handle":"avua-amburana-cachaca","description":"\u003ch2\u003eCachaca: Avua Amburana\u003c\/h2\u003e\n\u003cp\u003eIn 2009, two New York entrepreneurs, Nate Whitehouse and Pete Nevenglosky, discovered just how good Brazil’s native spirit could be and set about finding a distiller to supply them high quality cachaça and creating a brand name and packaging to convey that quality, the result being Avuá Cachaça.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Brazil\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eNamed for trees that are indigenous to South America, Avuá Cachaça Amburana begins in the single-estate sugarcane fields of Fazenda da Quinta, a family-owned farm located about four hours north of Rio de Janeiro. 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The cachaça rests for up to two years in casks made from Amburana wood.\u003c\/p\u003e\n\u003ch4\u003eAvua Amburana Cachaca Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e The unique nose offers baking spices like cardamom, anise and allspice, with subtle vegetal notes and a light, distinctive woodiness that is noticeably different than oak.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Nutmeg and hay are front and center on the herbaceous palate, with crème brûlée and citrus peel on the back end.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e The finish is warm and earthy, with more anise, spice and wood notes.\u003c\/p\u003e","published_at":"2020-02-09T22:26:26-05:00","created_at":"2020-01-02T06:55:20-05:00","vendor":"CaskCartel.com","type":"Cachaca","tags":["oldtowntequila","Other_Cachaca","Proof_75 - 100 (37.5 - 50% ABV)","Type_Other"],"price":6199,"price_min":6199,"price_max":6199,"available":true,"price_varies":false,"compare_at_price":5499,"compare_at_price_min":5499,"compare_at_price_max":5499,"compare_at_price_varies":false,"variants":[{"id":34645557936266,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Avua Amburana Cachaca","public_title":null,"options":["Default Title"],"price":6199,"weight":4082,"compare_at_price":5499,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/ci-avua-amburana-cachaca-b8f0e3b0ce0f12c2.jpg?v=1577994095"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/ci-avua-amburana-cachaca-b8f0e3b0ce0f12c2.jpg?v=1577994095","options":["Title"],"media":[{"alt":"Avua Amburana Cachaca - CaskCartel.com","id":5987650535562,"position":1,"preview_image":{"aspect_ratio":0.667,"height":600,"width":400,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/ci-avua-amburana-cachaca-b8f0e3b0ce0f12c2.jpg?v=1577994095"},"aspect_ratio":0.667,"height":600,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/ci-avua-amburana-cachaca-b8f0e3b0ce0f12c2.jpg?v=1577994095","width":400}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eCachaca: Avua Amburana\u003c\/h2\u003e\n\u003cp\u003eIn 2009, two New York entrepreneurs, Nate Whitehouse and Pete Nevenglosky, discovered just how good Brazil’s native spirit could be and set about finding a distiller to supply them high quality cachaça and creating a brand name and packaging to convey that quality, the result being Avuá Cachaça.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Brazil\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eNamed for trees that are indigenous to South America, Avuá Cachaça Amburana begins in the single-estate sugarcane fields of Fazenda da Quinta, a family-owned farm located about four hours north of Rio de Janeiro. The hand-cut sugarcane is ground with a waterwheel to extract the juice, which is fermented for less than 24 hours using airborne wild yeasts and distilled in an alembic copper pot still. The cachaça rests for up to two years in casks made from Amburana wood.\u003c\/p\u003e\n\u003ch4\u003eAvua Amburana Cachaca Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e The unique nose offers baking spices like cardamom, anise and allspice, with subtle vegetal notes and a light, distinctive woodiness that is noticeably different than oak.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Nutmeg and hay are front and center on the herbaceous palate, with crème brûlée and citrus peel on the back end.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e The finish is warm and earthy, with more anise, spice and wood notes.\u003c\/p\u003e"}

Avua Amburana Cachaca

*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

RATED: EXCELLENT

Cachaca: Avua Amburana

In 2009, two New York entrepreneurs, Nate Whitehouse and Pete Nevenglosky, discovered just how good Brazil’s native spirit could be and set about finding a distiller to supply them high quality cachaça and creating a brand name and packaging to convey that quality, the result being Avuá Cachaça.

Size: 750ML

Proof: 80 (40% ABV)

Origin: Brazil

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Detailed Description

Named for trees that are indigenous to South America, Avuá Cachaça Amburana begins in the single-estate sugarcane fields of Fazenda da Quinta, a family-owned farm located about four hours north of Rio de Janeiro. The hand-cut sugarcane is ground with a waterwheel to extract the juice, which is fermented for less than 24 hours using airborne wild yeasts and distilled in an alembic copper pot still. The cachaça rests for up to two years in casks made from Amburana wood.

Avua Amburana Cachaca Tasting Notes

Nose: The unique nose offers baking spices like cardamom, anise and allspice, with subtle vegetal notes and a light, distinctive woodiness that is noticeably different than oak.

Palate: Nutmeg and hay are front and center on the herbaceous palate, with crème brûlée and citrus peel on the back end.

Finish: The finish is warm and earthy, with more anise, spice and wood notes.

Where to buy Avua Amburana Cachaca?

**Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times can occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas products typically have longer processing times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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Avua Amburana Cachaca Review