{"id":4172786270346,"title":"Osocalis Rare Alambic Brandy","handle":"osocalis-rare-alambic-brandy","description":"\u003ch2\u003eBrandy: Osocalis Rare Alambic\u003c\/h2\u003e\n\u003cp\u003eOsocalis Rare Alambic Brandy is a smooth, rare Brandy hand-crafted in a small, antique alembic still that is as refined, complex, and well made as the best France has to offer.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e United States\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Osocalis Distillery\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eMaster distiller\/blender, Daniel Farber employs a single, 100-gallon antique Charentais still that he imported directly from Cognac, France after studying there for several years. Osocalis uses traditional Cognac techniques to make their Rare Alambic Brandy while taking advantage of California's unique terroir. The “Rare Alambic Brandy” is comprised of mostly of Pinot Noir, Semillon and Colombard with the bulk of the eau de vies clocking in at around 6 years of age with some older stock to give depth.\u003c\/p\u003e\n\u003ch4\u003eOsocalis Rare Alambic Brandy Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e The nose is quite aromatic with candied orange peel, leather, baking spice, and potpourri.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e The palate is a whole new ride with honey, dried apricot, golden raisins, burnt sugar and cacao on finish.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e A lingering, drying sweet spice.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eOsocalis is a small, artisanal distillery in Soquel, California. The name Osocalis is the original Native American name for Soquel, today part of the greater Santa Cruz area. We use a small antique alambic Charentais still, imported from Cognac, to produce brandies using grapes and apples from the cooler coastal regions of California. We strive to produce products that have the length, elegance and finesse of Old World brandies, such as Cognac and Calvados, but with the fruit intensity and structure of California wines.\u003c\/p\u003e","published_at":"2019-10-21T18:25:52-04:00","created_at":"2019-10-03T07:47:24-04:00","vendor":"CaskCartel.com","type":"Brandy","tags":["Other_Brandy","Proof_75 - 100 (37.5% - 50% ABV)","Pull","Type_Other","weight"],"price":8499,"price_min":8499,"price_max":8499,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34636086280330,"title":"SINGLE(S)","option1":"SINGLE(S)","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Osocalis Rare Alambic Brandy - SINGLE(S)","public_title":"SINGLE(S)","options":["SINGLE(S)"],"price":8499,"weight":2722,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/caskcartel.com\/cdn\/shop\/products\/images_4.jpg?v=1570103309"],"featured_image":"\/\/caskcartel.com\/cdn\/shop\/products\/images_4.jpg?v=1570103309","options":["SAVE TIME \u0026 MONEY WITH A CASE!"],"media":[{"alt":"Osocalis Rare Alambic Brandy - CaskCartel.com","id":3507449462922,"position":1,"preview_image":{"aspect_ratio":0.664,"height":679,"width":451,"src":"\/\/caskcartel.com\/cdn\/shop\/products\/images_4.jpg?v=1570103309"},"aspect_ratio":0.664,"height":679,"media_type":"image","src":"\/\/caskcartel.com\/cdn\/shop\/products\/images_4.jpg?v=1570103309","width":451}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eBrandy: Osocalis Rare Alambic\u003c\/h2\u003e\n\u003cp\u003eOsocalis Rare Alambic Brandy is a smooth, rare Brandy hand-crafted in a small, antique alembic still that is as refined, complex, and well made as the best France has to offer.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e United States\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Osocalis Distillery\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eMaster distiller\/blender, Daniel Farber employs a single, 100-gallon antique Charentais still that he imported directly from Cognac, France after studying there for several years. Osocalis uses traditional Cognac techniques to make their Rare Alambic Brandy while taking advantage of California's unique terroir. The “Rare Alambic Brandy” is comprised of mostly of Pinot Noir, Semillon and Colombard with the bulk of the eau de vies clocking in at around 6 years of age with some older stock to give depth.\u003c\/p\u003e\n\u003ch4\u003eOsocalis Rare Alambic Brandy Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e The nose is quite aromatic with candied orange peel, leather, baking spice, and potpourri.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e The palate is a whole new ride with honey, dried apricot, golden raisins, burnt sugar and cacao on finish.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e A lingering, drying sweet spice.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eOsocalis is a small, artisanal distillery in Soquel, California. The name Osocalis is the original Native American name for Soquel, today part of the greater Santa Cruz area. We use a small antique alambic Charentais still, imported from Cognac, to produce brandies using grapes and apples from the cooler coastal regions of California. We strive to produce products that have the length, elegance and finesse of Old World brandies, such as Cognac and Calvados, but with the fruit intensity and structure of California wines.\u003c\/p\u003e"}