{"id":7744264142986,"title":"Blandy’s Madeira | Rainwater Medium Dry - NV","handle":"blandy-s-madeira-rainwater-medium-dry-nv","description":"\u003ch2\u003eDessert Wine: Blandy’s Madeira | Rainwater Medium Dry - NV\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eBlandy’s Rainwater is a medium dry pale Madeira that is delicious taken chilled before meals but also goes well with dessert. It’s elegant and refined bouquet has made it a universal favorite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Blandy’s Madeira\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cstrong\u003e:\u003c\/strong\u003e NV\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003cspan\u003e Tinta Negra Mole\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e Portugal, Madeira\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eBlandy’s Rainwater is a medium dry pale Madeira that is delicious taken chilled before meals but also goes well with dessert. It’s elegant and refined bouquet has made it a universal favorite.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\nBlandy’s Madeira was founded by John Blandy in 1811 and is well-known for producing quality Madeira, a fortified wine, from Portugal’s island of the same name, several hundred kilometers west off the northwest coast of Africa. The Blandy family is one of the original founding families of the Maderia wine trade and is the only family to still own and operate their original wine company on the island of Maderia. The recent history of Madeira and that of Blandy’s are closely aligned, enjoying the growth associated with an island on a major sea lane in the 19th Century. However, by 1925, the export market for Madeira experienced an all time low, requiring wine companies to come together under the Madeira Wine Association. The Blandy family headed the association and was able to stay in business while many individual Madeira companies ceased to exist. Madeira lacked the popularity it once had so in order to expand the global market, the Blandy’s offered the Symington family (Port producers since the 19th Century) a partnership in the newly named Madeira Wine Company in 1989. Together, these families have greatly expand the distribution network and marketing of the company's premier Madeira brands including Blandy's, Leacock's, Miles, and Cossart Gordon. Blandy’s produces many styles and quality levels of Madeira but is best known for its traditional, top quality, dated Madeiras capable of aging over 150 years. These Madeiras are produced from a single vintage and grape variety, and are categorized as either Vintage or Colheita dependant on wine character. Blandy’s was the first in Madeira to produce a youthful, vintage dated Madeira for early consumption with their 1994 Malmsey and created another new category for Madeira in 2002 with the introduction of “Blandy’s Alvada” – a blend of Malmsey and Bual. Blandy’s produces Madeira from all the principal grape varieties: Malmsey, Bual, Verdelho, Sercial, and Tinta Negra Mole. The vines are planted on steep terraced vineyards throughout the island and are handpicked at harvest. At the winery (or \"adega\" in Madeira) grapes are tank fermented in stainless steel. Fermentation is stopped by the addition of neutral grape spirit once the appropriate amount of grape sugar has been converted into alcohol. All styles of Madeira, from the dry Sercial to sweet Malmsey, are fortified to around 18 or 19 percent alcohol by volume. The wines are then heated for months and sometimes years (a process known as \"estufagem\" – designed to mimic the original barrel storage under the hot roofs of Madeira houses). Blandy’s premium Madeiras are heated over a period of years in seasoned American oak casks. After aging in a warm environment, Blandy’s wines are moved for a second aging period in a cooler environment. Over this time the wines become oxidized, which imparts their characteristic flavors. Dependant on final quality of the wine and grape variety, Blandy’s Maderias are either blended between vintages and labeled by the average amount of years each wine spent in cask, or dated by a single vintage.\u003cbr\u003e","published_at":"2023-07-13T17:34:05-04:00","created_at":"2023-07-13T15:08:17-04:00","vendor":"CaskCartel.com","type":"Wine","tags":["Country_Portugal","NK1307","Other_Wine","Producer_Blandy’s Madeira","Region_Madeira","Source_WineOnlineDelivery0723","Type_Dessert Wine","Varietal_Tinta Negra Mole"],"price":6795,"price_min":6795,"price_max":6795,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43037619159178,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Blandy’s Madeira | Rainwater Medium Dry - NV","public_title":null,"options":["Default Title"],"price":6795,"weight":5443,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/caskcartel.com\/cdn\/shop\/files\/17_c82e782c-d68c-49ae-8d53-ed69f2d78eaa.webp?v=1689275365"],"featured_image":"\/\/caskcartel.com\/cdn\/shop\/files\/17_c82e782c-d68c-49ae-8d53-ed69f2d78eaa.webp?v=1689275365","options":["Title"],"media":[{"alt":"Blandy’s Madeira | Rainwater Medium Dry - NV at CaskCartel.com","id":24792065147018,"position":1,"preview_image":{"aspect_ratio":0.481,"height":1350,"width":650,"src":"\/\/caskcartel.com\/cdn\/shop\/files\/17_c82e782c-d68c-49ae-8d53-ed69f2d78eaa.webp?v=1689275365"},"aspect_ratio":0.481,"height":1350,"media_type":"image","src":"\/\/caskcartel.com\/cdn\/shop\/files\/17_c82e782c-d68c-49ae-8d53-ed69f2d78eaa.webp?v=1689275365","width":650}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eDessert Wine: Blandy’s Madeira | Rainwater Medium Dry - NV\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eBlandy’s Rainwater is a medium dry pale Madeira that is delicious taken chilled before meals but also goes well with dessert. It’s elegant and refined bouquet has made it a universal favorite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Blandy’s Madeira\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cstrong\u003e:\u003c\/strong\u003e NV\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003cspan\u003e Tinta Negra Mole\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e Portugal, Madeira\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eBlandy’s Rainwater is a medium dry pale Madeira that is delicious taken chilled before meals but also goes well with dessert. It’s elegant and refined bouquet has made it a universal favorite.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\nBlandy’s Madeira was founded by John Blandy in 1811 and is well-known for producing quality Madeira, a fortified wine, from Portugal’s island of the same name, several hundred kilometers west off the northwest coast of Africa. The Blandy family is one of the original founding families of the Maderia wine trade and is the only family to still own and operate their original wine company on the island of Maderia. The recent history of Madeira and that of Blandy’s are closely aligned, enjoying the growth associated with an island on a major sea lane in the 19th Century. However, by 1925, the export market for Madeira experienced an all time low, requiring wine companies to come together under the Madeira Wine Association. The Blandy family headed the association and was able to stay in business while many individual Madeira companies ceased to exist. Madeira lacked the popularity it once had so in order to expand the global market, the Blandy’s offered the Symington family (Port producers since the 19th Century) a partnership in the newly named Madeira Wine Company in 1989. Together, these families have greatly expand the distribution network and marketing of the company's premier Madeira brands including Blandy's, Leacock's, Miles, and Cossart Gordon. Blandy’s produces many styles and quality levels of Madeira but is best known for its traditional, top quality, dated Madeiras capable of aging over 150 years. These Madeiras are produced from a single vintage and grape variety, and are categorized as either Vintage or Colheita dependant on wine character. Blandy’s was the first in Madeira to produce a youthful, vintage dated Madeira for early consumption with their 1994 Malmsey and created another new category for Madeira in 2002 with the introduction of “Blandy’s Alvada” – a blend of Malmsey and Bual. Blandy’s produces Madeira from all the principal grape varieties: Malmsey, Bual, Verdelho, Sercial, and Tinta Negra Mole. The vines are planted on steep terraced vineyards throughout the island and are handpicked at harvest. At the winery (or \"adega\" in Madeira) grapes are tank fermented in stainless steel. Fermentation is stopped by the addition of neutral grape spirit once the appropriate amount of grape sugar has been converted into alcohol. All styles of Madeira, from the dry Sercial to sweet Malmsey, are fortified to around 18 or 19 percent alcohol by volume. The wines are then heated for months and sometimes years (a process known as \"estufagem\" – designed to mimic the original barrel storage under the hot roofs of Madeira houses). Blandy’s premium Madeiras are heated over a period of years in seasoned American oak casks. After aging in a warm environment, Blandy’s wines are moved for a second aging period in a cooler environment. Over this time the wines become oxidized, which imparts their characteristic flavors. Dependant on final quality of the wine and grape variety, Blandy’s Maderias are either blended between vintages and labeled by the average amount of years each wine spent in cask, or dated by a single vintage.\u003cbr\u003e"}

Blandy’s Madeira | Rainwater Medium Dry - NV

*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

RATED: EXCELLENT

Dessert Wine: Blandy’s Madeira | Rainwater Medium Dry - NV

Blandy’s Rainwater is a medium dry pale Madeira that is delicious taken chilled before meals but also goes well with dessert. It’s elegant and refined bouquet has made it a universal favorite.

Order from the Largest & Most Trusted Premium Spirits Marketplace! 

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.  

Producer: Blandy’s Madeira

Vintage: NV

Size: 750ml

Varietal: Tinta Negra Mole

    Country/Region: Portugal, Madeira

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      Detailed Description

      Blandy’s Rainwater is a medium dry pale Madeira that is delicious taken chilled before meals but also goes well with dessert. It’s elegant and refined bouquet has made it a universal favorite.

        Producer Information

        Blandy’s Madeira was founded by John Blandy in 1811 and is well-known for producing quality Madeira, a fortified wine, from Portugal’s island of the same name, several hundred kilometers west off the northwest coast of Africa. The Blandy family is one of the original founding families of the Maderia wine trade and is the only family to still own and operate their original wine company on the island of Maderia. The recent history of Madeira and that of Blandy’s are closely aligned, enjoying the growth associated with an island on a major sea lane in the 19th Century. However, by 1925, the export market for Madeira experienced an all time low, requiring wine companies to come together under the Madeira Wine Association. The Blandy family headed the association and was able to stay in business while many individual Madeira companies ceased to exist. Madeira lacked the popularity it once had so in order to expand the global market, the Blandy’s offered the Symington family (Port producers since the 19th Century) a partnership in the newly named Madeira Wine Company in 1989. Together, these families have greatly expand the distribution network and marketing of the company's premier Madeira brands including Blandy's, Leacock's, Miles, and Cossart Gordon. Blandy’s produces many styles and quality levels of Madeira but is best known for its traditional, top quality, dated Madeiras capable of aging over 150 years. These Madeiras are produced from a single vintage and grape variety, and are categorized as either Vintage or Colheita dependant on wine character. Blandy’s was the first in Madeira to produce a youthful, vintage dated Madeira for early consumption with their 1994 Malmsey and created another new category for Madeira in 2002 with the introduction of “Blandy’s Alvada” – a blend of Malmsey and Bual. Blandy’s produces Madeira from all the principal grape varieties: Malmsey, Bual, Verdelho, Sercial, and Tinta Negra Mole. The vines are planted on steep terraced vineyards throughout the island and are handpicked at harvest. At the winery (or "adega" in Madeira) grapes are tank fermented in stainless steel. Fermentation is stopped by the addition of neutral grape spirit once the appropriate amount of grape sugar has been converted into alcohol. All styles of Madeira, from the dry Sercial to sweet Malmsey, are fortified to around 18 or 19 percent alcohol by volume. The wines are then heated for months and sometimes years (a process known as "estufagem" – designed to mimic the original barrel storage under the hot roofs of Madeira houses). Blandy’s premium Madeiras are heated over a period of years in seasoned American oak casks. After aging in a warm environment, Blandy’s wines are moved for a second aging period in a cooler environment. Over this time the wines become oxidized, which imparts their characteristic flavors. Dependant on final quality of the wine and grape variety, Blandy’s Maderias are either blended between vintages and labeled by the average amount of years each wine spent in cask, or dated by a single vintage.

        Where to buy Blandy’s Madeira | Rainwater Medium Dry - NV?

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        Blandy’s Madeira | Rainwater Medium Dry - NV Review