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Where to buy Cody Road Bourbon Whiskey

Cody Road Bourbon Whiskey

$180.00

Whiskey: Cody Road Bourbon

Made in homage to Buffalo Bill Cody, Cody Road Bourbon and Cody Road Rye are each aged for one year in American oak casks.

Size: 750ML

Proof: 90 (45% ABV)

Origin: United States

Distillery: Mississippi River Distilling Company

Detailed Description

Cody Road Bourbon and Rye are each made from entirely local ingredients. Cody Road Bourbon is made from a mash of 70% corn, 20% wheat and 10% unmalted barley. The Burchett brothers source the corn from a local farmer in LeClaire, while they purchase the wheat and barley from a farmer in Reynolds, Illinois. Cody Road Rye is made from a mash of 100% rye grains which the Burchett brothers source from a farmer in Fulton, Illinois. After the grains are milled and mashed, they are fermented for six days before being distilled in a 1,000 liter, handmade Kothe German pot still, which the brothers nicknamed Rose.

Cody Road Bourbon Whiskey Tasting Notes

Nose: A nose of butter and toasted nuts.

Palate: Brown sugar, light leather and and vanilla are followed by notes of apple and spice.

Finish: Gentle and silky, with finish of caramel and buttered bread.

Distillery Information

Mississippi River Distilling Company started in 2010 after two brothers decided to take a chance on a dream. What started as a crazy idea to create truly handcrafted spirits, has grown into one of the top authentic craft distilleries in the country.

Notice

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Cody Road Bourbon Whiskey - CaskCartel.com
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Cody Road Bourbon Whiskey

$180.00

Whiskey: Cody Road Bourbon

Made in homage to Buffalo Bill Cody, Cody Road Bourbon and Cody Road Rye are each aged for one year in American oak casks.

Size: 750ML

Proof: 90 (45% ABV)

Origin: United States

Distillery: Mississippi River Distilling Company

Cody Road Bourbon and Rye are each made from entirely local ingredients. Cody Road Bourbon is made from a mash of 70% corn, 20% wheat and 10% unmalted barley. The Burchett brothers source the corn from a local farmer in LeClaire, while they purchase the wheat and barley from a farmer in Reynolds, Illinois. Cody Road Rye is made from a mash of 100% rye grains which the Burchett brothers source from a farmer in Fulton, Illinois. After the grains are milled and mashed, they are fermented for six days before being distilled in a 1,000 liter, handmade Kothe German pot still, which the brothers nicknamed Rose.

Cody Road Bourbon Whiskey Tasting Notes

Nose: A nose of butter and toasted nuts.

Palate: Brown sugar, light leather and and vanilla are followed by notes of apple and spice.

Finish: Gentle and silky, with finish of caramel and buttered bread.

Distillery Information

Mississippi River Distilling Company started in 2010 after two brothers decided to take a chance on a dream. What started as a crazy idea to create truly handcrafted spirits, has grown into one of the top authentic craft distilleries in the country.

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