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Where to buy Skunk Rum | 500ML

Skunk Rum | 500ML

CHF 161.00

Rum: Skunk Rum | 500ML

Produced in Denmark, Skunk Rum takes inspiration from Jamaican production techniques for a bold, powerful profile. Long fermentation encourages rich, estery character, and at a robust 69.3% ABV, it's an intense spirit that'll give tropical cocktails a bit of extra oomph.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 500ML

Proof: 138.6 (69.3%ABV)

Origin: Denmark

Distillery: Legado Distillery

Detailed Description

Produced in Denmark, Skunk Rum takes inspiration from Jamaican production techniques for a bold, powerful profile. Long fermentation encourages rich, estery character, and at a robust 69.3% ABV, it's an intense spirit that'll give tropical cocktails a bit of extra oomph.

Skunk Rum | 500ML Tasting Notes

Nose: Impressive and charming nose.

Palate: On the palate it is very elegant, rich and full-bodied.

Finish: Elegant long-lasting aftertaste.

Distillery Information

Danish rum is not as famous as, say, Caribbean rums. That said, it is becoming popular in the spirits world. It shows unique qualities and new ideas. Denmark started making rum not long ago. They use local resources creatively and focus on craft methods. Danish rum makers use small-batch methods. This focuses on quality and handmade techniques. They often bring in raw materials like molasses or sugarcane juice. This is because sugarcane does not grow in Denmark's cool climate. But Danish rum stands out in how it's fermented, distilled, and aged. Denmark's climate, culture, and spirit-making history greatly influence these processes. A key part of Danish rum is how it ages. Denmark's cooler, less humid climate affects how the rum matures in barrels. This slower ageing makes the rum smoother and adds more flavour. Danish makers also use special barrel ageing methods. For example, they use barrels that once held other spirits or wines. This gives the rum different flavours.

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Skunk Rum | 500ML at CaskCartel.com
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Skunk Rum | 500ML

CHF 161.00

Rum: Skunk Rum | 500ML

Produced in Denmark, Skunk Rum takes inspiration from Jamaican production techniques for a bold, powerful profile. Long fermentation encourages rich, estery character, and at a robust 69.3% ABV, it's an intense spirit that'll give tropical cocktails a bit of extra oomph.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 500ML

Proof: 138.6 (69.3%ABV)

Origin: Denmark

Distillery: Legado Distillery

Produced in Denmark, Skunk Rum takes inspiration from Jamaican production techniques for a bold, powerful profile. Long fermentation encourages rich, estery character, and at a robust 69.3% ABV, it's an intense spirit that'll give tropical cocktails a bit of extra oomph.

Skunk Rum | 500ML Tasting Notes

Nose: Impressive and charming nose.

Palate: On the palate it is very elegant, rich and full-bodied.

Finish: Elegant long-lasting aftertaste.

Distillery Information

Danish rum is not as famous as, say, Caribbean rums. That said, it is becoming popular in the spirits world. It shows unique qualities and new ideas. Denmark started making rum not long ago. They use local resources creatively and focus on craft methods. Danish rum makers use small-batch methods. This focuses on quality and handmade techniques. They often bring in raw materials like molasses or sugarcane juice. This is because sugarcane does not grow in Denmark's cool climate. But Danish rum stands out in how it's fermented, distilled, and aged. Denmark's climate, culture, and spirit-making history greatly influence these processes. A key part of Danish rum is how it ages. Denmark's cooler, less humid climate affects how the rum matures in barrels. This slower ageing makes the rum smoother and adds more flavour. Danish makers also use special barrel ageing methods. For example, they use barrels that once held other spirits or wines. This gives the rum different flavours.

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