2016 | Le Tertre-Rôteboeuf | Saint-Emilion Grand Cru 6L
2016 | Le Tertre-Rôteboeuf | Saint-Emilion Grand Cru 6L is backordered and will ship as soon as it is back in stock.
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Red Wine: 2016 | Le Tertre-Rôteboeuf | Saint-Emilion Grand Cru 6L
Le Tertre Roteboeuf is one of the unsung stars of St-Émilion often overlooked in favour of its more glamorous neighbours, yet since 1989, this 6-hectare estate has been producing some of the appellation’s finest wines.
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Producer: Le Tertre-Rôteboeuf
Vintage: 2016
Size: 6L
ABV: 15%
Varietal: Bordeaux Blend Red
Country/Region: France, Bordeaux
Detailed Description
Detailed Description
Le Tertre Roteboeuf is one of the unsung stars of St-Émilion often overlooked in favour of its more glamorous neighbours, yet since 1989, this 6-hectare estate has been producing some of the appellation’s finest wines. A blend of 80% Merlot and 20% Cabernet Franc, the 2015 was the first of three truly exceptional releases that have shifted quality levels up yet another notch.
Producer Information
Le Tertre-Rôteboeuf is a high-ranking Saint-Émilion Grand Cru Classé property. It makes a single wine from Merlot with a small amount of Cabernet Franc, which is known for being rich and intense in the best years.Around 2000 cases a year are produced from a tiny six hectare (14 acre) vineyard on a steep slope at the edge of Saint-Émilion's famous limestone plateau. The terroir is slightly cooler than a majority of other Saint-Émilion properties and so the vines are trained closer to the ground. This microclimate means that Tertre-Rôteboeuf is usually one of the last in the region to finish picking, but also contributes to the richer style of wine produced.Yields are kept very low to ensure a concentrated wine and grapes are harvested by hand and fermented in temperature-controlled concrete tanks. The wine is then aged in new oak barrels for 18 to 24 months.
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Notice
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