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Where to buy 2016 | Salicutti | Brunello di Montalcino Piaggione

2016 | Salicutti | Brunello di Montalcino Piaggione

4.506,00 kr

Red Wine: 2016 | Salicutti | Brunello di Montalcino Piaggione

Clear ruby. Charming nose with rich notes of ripe plums, some cranberry and wild raspberry, liquorice in the background. Characterised on the palate by grippy, gripping tannin, hearty, fine ripe fruit, seems a bit rough on the finish.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Salicutti

Ratings: WA | 95 WS | 94

Vintage: 2016

Size: 750ml

ABV: 15%

Varietal: Sangiovese

    Country/Region: Italy ,Tuscany

      Detailed Description

      Clear ruby. Charming nose with rich notes of ripe plums, some cranberry and wild raspberry, liquorice in the background. Characterised on the palate by grippy, gripping tannin, hearty, fine ripe fruit, seems a bit rough on the finish.

        Reviews:

        • Wine Advocate: The Salicutti 2016 Brunello di Montalcino Piaggione draws its fruit from a small 1.2-hectare parcel that sits a little lower in altitude on this beautiful bijou estate. Piaggione is one of the historic single-vineyard wines made here, and its personality is generous, open knit and elegant. The oak is well integrated and the wine offers taut, fresh and pure fruit intensity. There are bright berry and sour cherry aromas with blue flower, rosemary and a touch of crushed stone. Production for this pretty wine is 7,760 bottles.
        • Wine Spectator: This red is fresh and vibrant, but with a meatiness to its cherry, plum, earth, tar and cigar box flavors. A hint of spice on the lingering finish suggests a light touch of new oak. Best from 2024 through 2045. 646 cases made.

        Producer Information

        Owner Francesco Leanza is a firm believer in total-quality processes and natural farming. This is reflected in his respect for the biological cycles of his plants, which he is convinced leads to vines that produce not only better-tasting fruit and wines, but also benefit the environment and the consumer.
        The vineyards and olive groves of Salicutti are set in a large natural amphitheater with a spectacular view of the cultivated fields of Tuscany’s Orcia Valley and the nearby woods of Mount Amiata. In the middle of this charming natural setting lies the Salicutti estate, which prides itself on the production of high-quality wines through the use of traditional, environmentally respectful agricultural methods. Winemaking Process
        Leanza’s environmentally sound approach to viticulture shuns chemical intervention in favor of a return to the basics: identifying the optimal terroir, sun exposure and vineyard altitude to produce exceptional wines. Leanza fertilizes his vines and treats vineyard pests using only noninvasive measures, such as under-plowing and natural fertilizers.

        Notice

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        2016 | Salicutti | Brunello di Montalcino Piaggione at CaskCartel.com
        CaskCartel.com

        2016 | Salicutti | Brunello di Montalcino Piaggione

        4.506,00 kr

        Red Wine: 2016 | Salicutti | Brunello di Montalcino Piaggione

        Clear ruby. Charming nose with rich notes of ripe plums, some cranberry and wild raspberry, liquorice in the background. Characterised on the palate by grippy, gripping tannin, hearty, fine ripe fruit, seems a bit rough on the finish.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Salicutti

        Ratings: WA | 95 WS | 94

        Vintage: 2016

        Size: 750ml

        ABV: 15%

        Varietal: Sangiovese

        Country/Region: Italy ,Tuscany

        Clear ruby. Charming nose with rich notes of ripe plums, some cranberry and wild raspberry, liquorice in the background. Characterised on the palate by grippy, gripping tannin, hearty, fine ripe fruit, seems a bit rough on the finish.

        Reviews:

        Producer Information

        Owner Francesco Leanza is a firm believer in total-quality processes and natural farming. This is reflected in his respect for the biological cycles of his plants, which he is convinced leads to vines that produce not only better-tasting fruit and wines, but also benefit the environment and the consumer.
        The vineyards and olive groves of Salicutti are set in a large natural amphitheater with a spectacular view of the cultivated fields of Tuscany’s Orcia Valley and the nearby woods of Mount Amiata. In the middle of this charming natural setting lies the Salicutti estate, which prides itself on the production of high-quality wines through the use of traditional, environmentally respectful agricultural methods. Winemaking Process
        Leanza’s environmentally sound approach to viticulture shuns chemical intervention in favor of a return to the basics: identifying the optimal terroir, sun exposure and vineyard altitude to produce exceptional wines. Leanza fertilizes his vines and treats vineyard pests using only noninvasive measures, such as under-plowing and natural fertilizers.
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