*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

Where to buy 2005 | Cappellano | Otin Fiorin Pie Rupestris - Nebiolo

2005 | Cappellano | Otin Fiorin Pie Rupestris - Nebiolo

5.390,00 zł

Red Wine: 2005 | Cappellano | Otin Fiorin Pie Rupestris - Nebiolo

Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Cappellano

Vintage: 2005

Size: 750ml

ABV: 14%

Varietal: Nebbiolo

    Country/Region: Italy, Barolo

      Detailed Description

      Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.

        Producer Information

        Cappellano is an Italian winery in Piedmont making high-quality Barolo wines in the Serralunga d'Alba commune. The Cappellano family was influential in Serralunga d'Alba, as well as in the greater Piedmont wine industry, and now the largest square in the parish carries their name: Piazza Cappellano. Previously called Dott. G. Cappellano, or Dr. Giuseppe Cappellano, the estate was founded in 1870 with an initial 60 hectares (150 acres) of land. It gained prominence in 1889, having featured at a Paris wine exhibition in a time when French producers were threatened by the spread of phylloxera. In the early 1900s, Cappellano was well known for Barolo Chinato – the fortified wine made from Nebbiolo and infused with quinine bark and spices. Things deteriorated after World War II, however, and vineyards were sold off to other Piedmont producers. In the 1970s, Teobaldo Cappellano began to reestablish the family name. He focused on a much smaller scale and bought four hectares (10 acres) of land with prominent parcels of vineyards in Gabutti. Teobaldo gained infamy in the early 1980s when he banned journalists from his cellar unless they agreed to review his wines without scores. He implemented traditional practices including the use of indigenous yeasts and aging in the traditional, large-format oak casks, or botti, rather than smaller French barrique. Teobaldo was also president of Italy's Vini Veri ("true wine") association. Cappellano's Barolos now command high prices and are highly collectible, as production is extremely limited. The company makes several other wines as well as its famous Barolos from Serralunga d'Alba, including a Barolo Chinato. The single-vineyard wines from the Gabutti vineyard are named Otin Fiorin, after the man who had tended the parcel (they were previously labeled under the Gabutti name until the designation was expanded to include sites Teobaldo considered inferior). Cappellano also makes wines from Barbera and Dolcetto.

        Notice

        DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

        Dedicated Concierge

        Our dedicated team specializes in creating personalized shopping experiences. If you’re looking for a specific item or collection that isn’t appearing on our marketplace, please reach out to us at concierge@caskcartel.com or fill out the product inquiry form and one of our dedicated team members will be in touch.  Whether it’s a product you’ve experienced while traveling or a rare, hard to find item you’ve been searching for, we have an established global network of retailers with the ability to locate and source the rarest and hardest to find products.   

        2005 | Cappellano | Otin Fiorin Pie Rupestris - Nebiolo at CaskCartel.com
        CaskCartel.com

        2005 | Cappellano | Otin Fiorin Pie Rupestris - Nebiolo

        5.390,00 zł

        Red Wine: 2005 | Cappellano | Otin Fiorin Pie Rupestris - Nebiolo

        Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Cappellano

        Vintage: 2005

        Size: 750ml

        ABV: 14%

        Varietal: Nebbiolo

        Country/Region: Italy, Barolo

        Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.

        Producer Information

        Cappellano is an Italian winery in Piedmont making high-quality Barolo wines in the Serralunga d'Alba commune. The Cappellano family was influential in Serralunga d'Alba, as well as in the greater Piedmont wine industry, and now the largest square in the parish carries their name: Piazza Cappellano. Previously called Dott. G. Cappellano, or Dr. Giuseppe Cappellano, the estate was founded in 1870 with an initial 60 hectares (150 acres) of land. It gained prominence in 1889, having featured at a Paris wine exhibition in a time when French producers were threatened by the spread of phylloxera. In the early 1900s, Cappellano was well known for Barolo Chinato – the fortified wine made from Nebbiolo and infused with quinine bark and spices. Things deteriorated after World War II, however, and vineyards were sold off to other Piedmont producers. In the 1970s, Teobaldo Cappellano began to reestablish the family name. He focused on a much smaller scale and bought four hectares (10 acres) of land with prominent parcels of vineyards in Gabutti. Teobaldo gained infamy in the early 1980s when he banned journalists from his cellar unless they agreed to review his wines without scores. He implemented traditional practices including the use of indigenous yeasts and aging in the traditional, large-format oak casks, or botti, rather than smaller French barrique. Teobaldo was also president of Italy's Vini Veri ("true wine") association. Cappellano's Barolos now command high prices and are highly collectible, as production is extremely limited. The company makes several other wines as well as its famous Barolos from Serralunga d'Alba, including a Barolo Chinato. The single-vineyard wines from the Gabutti vineyard are named Otin Fiorin, after the man who had tended the parcel (they were previously labeled under the Gabutti name until the designation was expanded to include sites Teobaldo considered inferior). Cappellano also makes wines from Barbera and Dolcetto.
        View product