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Where to buy 2016 | La Spia | Valtellina Superiore Sassella Pg40

2016 | La Spia | Valtellina Superiore Sassella Pg40

1.031,00 zล‚

Red Wine: 2016 | La Spia | Valtellina Superiore Sassella Pg40

Lively ruby โ€‹โ€‹red. Deep and complex with tar notes, a pleasant aroma of candied cherry jam, peppery and tobacco hints with dark chocolate nuances. It requires a few months of ageing in the bottle to develop fully. Great complexity in the mouth, large, harmonious and persistent, slightly almondy. Elegant, dry and good-length tannins.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: La Spia

Vintage: 2016

Size: 750ml

ABV: 13%

Varietal: Nebbiolo

    Country/Region: Italy, Lombardy

      Detailed Description

      Lively ruby โ€‹โ€‹red. Deep and complex with tar notes, a pleasant aroma of candied cherry jam, peppery and tobacco hints with dark chocolate nuances. It requires a few months of ageing in the bottle to develop fully. Great complexity in the mouth, large, harmonious and persistent, slightly almondy. Elegant, dry and good-length tannins.

      Producer Information

      The 'La Spia' winery originated amongst the vineyards of Valtellina, whose name is linked to the rocky ridge of the same name located in the Sassella sub-zone, a lookout and control post from the time of the Grigioni domination. In 1962, ownership of the woodland on the hill passed to the Rigamonti family, who dedicated it to cultivating Nebbiolo grapes of the Chiavennasca biotype. In 2006 the first big harvest: the "Valtellina Superiore Riserva DOCG" label was born, to be followed in 2008 by "Valtellina Superiore Riserva DOCG" and in 2010 by "Valtellina Superiore Sassella DOCG". In recent years, La Spia has changed its production rate from just under 5,000 to over 15,000 bottles produced. The company took over small, selected vineyards in neighbouring sub-zones, such as 'Grumello' and 'Valtellina Superiore' in the town of Berbenno. From these vineyards, the increasingly careful selection of Chiavennasca (Nebbiolo) pushed the company to separate the different types of grapes.

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      2016 | La Spia | Valtellina Superiore Sassella Pg40  at CaskCartel.com
      CaskCartel.com

      2016 | La Spia | Valtellina Superiore Sassella Pg40

      1.031,00 zล‚

      Red Wine: 2016 | La Spia | Valtellina Superiore Sassella Pg40

      Lively ruby โ€‹โ€‹red. Deep and complex with tar notes, a pleasant aroma of candied cherry jam, peppery and tobacco hints with dark chocolate nuances. It requires a few months of ageing in the bottle to develop fully. Great complexity in the mouth, large, harmonious and persistent, slightly almondy. Elegant, dry and good-length tannins.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: La Spia

      Vintage: 2016

      Size: 750ml

      ABV: 13%

      Varietal: Nebbiolo

      Country/Region: Italy, Lombardy

      Lively ruby โ€‹โ€‹red. Deep and complex with tar notes, a pleasant aroma of candied cherry jam, peppery and tobacco hints with dark chocolate nuances. It requires a few months of ageing in the bottle to develop fully. Great complexity in the mouth, large, harmonious and persistent, slightly almondy. Elegant, dry and good-length tannins.

      Producer Information

      The 'La Spia' winery originated amongst the vineyards of Valtellina, whose name is linked to the rocky ridge of the same name located in the Sassella sub-zone, a lookout and control post from the time of the Grigioni domination. In 1962, ownership of the woodland on the hill passed to the Rigamonti family, who dedicated it to cultivating Nebbiolo grapes of the Chiavennasca biotype. In 2006 the first big harvest: the "Valtellina Superiore Riserva DOCG" label was born, to be followed in 2008 by "Valtellina Superiore Riserva DOCG" and in 2010 by "Valtellina Superiore Sassella DOCG". In recent years, La Spia has changed its production rate from just under 5,000 to over 15,000 bottles produced. The company took over small, selected vineyards in neighbouring sub-zones, such as 'Grumello' and 'Valtellina Superiore' in the town of Berbenno. From these vineyards, the increasingly careful selection of Chiavennasca (Nebbiolo) pushed the company to separate the different types of grapes.
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