2002 | Domaine Amiot Guy et Fils | Les Caillerets
2002 | Domaine Amiot Guy et Fils | Les Caillerets is backordered and will ship as soon as it is back in stock.
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White Wine: 2002 | Domaine Amiot Guy et Fils | Les Caillerets
A seductive nose of fresh and very ripe orchard fruit cut with hints of citrus and minerals precedes edgy, precise and deep flavours that are also very sappy and completely stain the palate.
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Producer: Domaine Amiot Guy et Fils
Vintage: 2002
Size: 750ml
ABV: 13.5%
Varietal: Chardonnay
Country/Region: France, Burgundy
Detailed Description
Detailed Description
A seductive nose of fresh and very ripe orchard fruit cut with hints of citrus and minerals precedes edgy, precise and deep flavours that are also very sappy and completely stain the palate. The finish is long and the overall impression is one of considerable class. In short, this is wonderful and one that should reward patience over the medium term.
Producer Information
Domaine Amiot Guy et Fils is a wine producer situated in the village of Chassagne-Montrachet in Burgundy. The domaine's top offerings include a single Chardonnay-based Le Montrachet grand cru, as well as a portfolio of Pinot Noir and Chardonnay premier cru wines produced from sites in Chassagne-Montrachet, Puligny-Montrachet and Saint-Aubin. Arsène and Flavie Amiot founded the domaine in 1920 with the purchase of three vineyard plots that would later form part of the Le Montrachet Grand Cru-classified vineyard in 1937. The family gradually accrued further vineyard plots in Chassagne-Montrachet, including the likes of Premier Cru Les Demoiselles in Puligny-Montrachet and Les Chaumées in Chassagne-Montrachet. The domaine's namesake, Guy Amiot, took control in 1985, before passing on his managerial responsibilities to his sons (and current owners) Thierry and Fabrice. The majority of Domaine Amiot Guy et Fils' Chardonnay and Pinot Noir vines were planted between the years of 1920 and 1930. The Chardonnay vines encompassed within the domaine's parcel of Le Montrachet were first planted in 1920. Here, the vines occupy south-facing slopes comprising clay and limestone soils. After harvesting by hand, these grapes are crushed and then fermented in 100 percent new French oak barrels. This is followed by battonage and malolactic fermentation, before the wine is first aged for 12 months in barrel and a further 6 months in a single tank prior to bottling. In addition to its grand and premier crus, the domaine's portfolio also comprises village-level wines from Chassagne-Montrachet, Santenay, Meursault and Bouzeron, including several Vieilles Vignes expressions. This range sits alongside the domaine's offerings of Bourgogne Aligoté, Blanc and Rouge wines, as well as sparkling Crémant de Bourgogne.
Notice
Notice
DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.
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