{"id":2204334522479,"title":"Del Maguey Mezcal Azul Luis Rio","handle":"del-maguey-mezcal-azul-luis-rio-liqueur","description":"\u003ch2\u003eMezcal: Del Maguey Azul Luis Rio\u003c\/h2\u003e\n\u003cp\u003eA limited edition, small batch, single village Mezcal from the remote town of San Luis del Rio in the state of Oaxaca. This is a mature, robust spirit from Del Maguey, with a lovely fruity, earthy flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 94 (47% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Del Maguey Distillery\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eDel Maguey is a collection of twelve villages in Oaxaca who use the ancient practices of the Zapotec peoples to produce their vino de mezcal. The common word for agave in Oaxaca is “maguey.” Del Maguey Azul is made from 100% blue agave harvested 7 years after planting. The agave is earth-roasted over hot stones in a conical pit for 3 to 8 days. Crushed using a horse-powered stone mill, it is then naturally fermented in wooden vats for 14 to 30 days and twice distilled in a 350L copper still.\u003c\/p\u003e\n\u003ch4\u003eDel Maguey Mezcal Azul Luis Rio Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e A spicy, fruity nose, with soft wood smoke, crème caramel and potpourri.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Warming and spiced, a little nutmeg, stewed apricot, creaminess and toffee.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e A long, clean, creamy finish.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eDel Maguey (pronounced ma–gay) Single Village Mezcal was founded in 1995, and they’ve been one of the most innovative and trail-blazing international spirits brands since. Their founder, Ron Cooper, is largely credited for the current growing popularity of Mezcal on the international market. His dedication to Mezcal and the country of Mexico, where Del Maguey is produced, has helped to dispel many of the worm-in-bottle and other negative stereotypes that surrounded Mezcal for years.\u003c\/p\u003e","published_at":"2019-05-07T13:50:52-04:00","created_at":"2019-04-22T12:01:36-04:00","vendor":"CaskCartel.com","type":"Mezcal","tags":["Proof_75 - 100 (37.5 - 50% ABV)","Type_Mezcal","weight"],"price":12999,"price_min":12999,"price_max":12999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":20628725399663,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Del Maguey Mezcal Azul Luis Rio","public_title":null,"options":["Default Title"],"price":12999,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/del-maguey-azul.jpg?v=1556862477"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/del-maguey-azul.jpg?v=1556862477","options":["Title"],"media":[{"alt":"Del Maguey Mezcal Azul Luis Rio - CaskCartel.com","id":1965525827695,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/del-maguey-azul.jpg?v=1556862477"},"aspect_ratio":0.75,"height":1200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/del-maguey-azul.jpg?v=1556862477","width":900}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eMezcal: Del Maguey Azul Luis Rio\u003c\/h2\u003e\n\u003cp\u003eA limited edition, small batch, single village Mezcal from the remote town of San Luis del Rio in the state of Oaxaca. This is a mature, robust spirit from Del Maguey, with a lovely fruity, earthy flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 94 (47% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Del Maguey Distillery\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eDel Maguey is a collection of twelve villages in Oaxaca who use the ancient practices of the Zapotec peoples to produce their vino de mezcal. The common word for agave in Oaxaca is “maguey.” Del Maguey Azul is made from 100% blue agave harvested 7 years after planting. The agave is earth-roasted over hot stones in a conical pit for 3 to 8 days. Crushed using a horse-powered stone mill, it is then naturally fermented in wooden vats for 14 to 30 days and twice distilled in a 350L copper still.\u003c\/p\u003e\n\u003ch4\u003eDel Maguey Mezcal Azul Luis Rio Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e A spicy, fruity nose, with soft wood smoke, crème caramel and potpourri.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Warming and spiced, a little nutmeg, stewed apricot, creaminess and toffee.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e A long, clean, creamy finish.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eDel Maguey (pronounced ma–gay) Single Village Mezcal was founded in 1995, and they’ve been one of the most innovative and trail-blazing international spirits brands since. Their founder, Ron Cooper, is largely credited for the current growing popularity of Mezcal on the international market. His dedication to Mezcal and the country of Mexico, where Del Maguey is produced, has helped to dispel many of the worm-in-bottle and other negative stereotypes that surrounded Mezcal for years.\u003c\/p\u003e"}

Del Maguey Mezcal Azul Luis Rio
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RATED: EXCELLENT

Mezcal: Del Maguey Azul Luis Rio

A limited edition, small batch, single village Mezcal from the remote town of San Luis del Rio in the state of Oaxaca. This is a mature, robust spirit from Del Maguey, with a lovely fruity, earthy flavour.

Size: 750mL

Proof: 94 (47% ABV)

Origin: Mexico

Distillery: Del Maguey Distillery

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Detailed Description

Del Maguey is a collection of twelve villages in Oaxaca who use the ancient practices of the Zapotec peoples to produce their vino de mezcal. The common word for agave in Oaxaca is “maguey.” Del Maguey Azul is made from 100% blue agave harvested 7 years after planting. The agave is earth-roasted over hot stones in a conical pit for 3 to 8 days. Crushed using a horse-powered stone mill, it is then naturally fermented in wooden vats for 14 to 30 days and twice distilled in a 350L copper still.

Del Maguey Mezcal Azul Luis Rio Tasting Notes

Nose: A spicy, fruity nose, with soft wood smoke, crème caramel and potpourri.

Palate: Warming and spiced, a little nutmeg, stewed apricot, creaminess and toffee.

Finish: A long, clean, creamy finish.

Distillery Information

Del Maguey (pronounced ma–gay) Single Village Mezcal was founded in 1995, and they’ve been one of the most innovative and trail-blazing international spirits brands since. Their founder, Ron Cooper, is largely credited for the current growing popularity of Mezcal on the international market. His dedication to Mezcal and the country of Mexico, where Del Maguey is produced, has helped to dispel many of the worm-in-bottle and other negative stereotypes that surrounded Mezcal for years.

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