{"id":2231153033327,"title":"Lejay Creme De Cassis Liqueur","handle":"lejay-creme-de-cassis-liqueur","description":"\u003ch2\u003eLiqueur: Lejay Creme De Cassis\u003c\/h2\u003e\n\u003cp\u003eA rich, juicy and sweet Crème de Cassis from one of the most well known producers of the blackcurrant liqueur, Lejay-Lagoute.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 40 (20% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e France\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Lejay Lagoute\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eThis Crème de Cassis de Dijon is made using 55% Noir de Bourgogne and 45% Black Down varieties of blackcurrants with a small amount of blackcurrant bub infusion. The tartness of the berries is balanced with the addition of 420 grams of beet sugar crystals per litre.\u003c\/p\u003e\n\u003ch4\u003eLejay Creme De Cassis Liqueur Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Big, aromatic notes of blackcurrant, fresh from the bush.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e It captures the sharp and sweet notes of blackcurrant and balances them very well.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Long with more juicy blackcurrants.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eThe Lejay Lagoute story begins in 1841, when Auguste-Denis Lagoute created the first-ever crème de cassis recipe. Based in Dijon in France's Burgundy region, the company has extended its range and now makes a wide variety of fruit liqueurs.\u003c\/p\u003e","published_at":"2019-05-20T07:46:36-04:00","created_at":"2019-05-20T07:46:36-04:00","vendor":"CaskCartel.com","type":"Liqueur","tags":["Other_Liqueur","Proof_Under 50 (\u003c25% ABV)","Type_Other"],"price":9499,"price_min":9499,"price_max":9499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34616521326730,"title":"SINGLE(S)","option1":"SINGLE(S)","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Lejay Creme De Cassis Liqueur - SINGLE(S)","public_title":"SINGLE(S)","options":["SINGLE(S)"],"price":9499,"weight":2722,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/caskcartel.com\/cdn\/shop\/products\/10560996638750.png?v=1558353414"],"featured_image":"\/\/caskcartel.com\/cdn\/shop\/products\/10560996638750.png?v=1558353414","options":["SAVE TIME \u0026 MONEY WITH A CASE!"],"media":[{"alt":"Lejay Creme De Cassis Liqueur - CaskCartel.com","id":2013529538671,"position":1,"preview_image":{"aspect_ratio":0.714,"height":1400,"width":1000,"src":"\/\/caskcartel.com\/cdn\/shop\/products\/10560996638750.png?v=1558353414"},"aspect_ratio":0.714,"height":1400,"media_type":"image","src":"\/\/caskcartel.com\/cdn\/shop\/products\/10560996638750.png?v=1558353414","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eLiqueur: Lejay Creme De Cassis\u003c\/h2\u003e\n\u003cp\u003eA rich, juicy and sweet Crème de Cassis from one of the most well known producers of the blackcurrant liqueur, Lejay-Lagoute.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 40 (20% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e France\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Lejay Lagoute\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eThis Crème de Cassis de Dijon is made using 55% Noir de Bourgogne and 45% Black Down varieties of blackcurrants with a small amount of blackcurrant bub infusion. The tartness of the berries is balanced with the addition of 420 grams of beet sugar crystals per litre.\u003c\/p\u003e\n\u003ch4\u003eLejay Creme De Cassis Liqueur Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Big, aromatic notes of blackcurrant, fresh from the bush.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e It captures the sharp and sweet notes of blackcurrant and balances them very well.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Long with more juicy blackcurrants.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eThe Lejay Lagoute story begins in 1841, when Auguste-Denis Lagoute created the first-ever crème de cassis recipe. Based in Dijon in France's Burgundy region, the company has extended its range and now makes a wide variety of fruit liqueurs.\u003c\/p\u003e"}