{"id":7745062797450,"title":"2019 | Chateau d'Epire | Savennieres Moelleux","handle":"2019-chateau-depire-savennieres-moelleux","description":"\u003ch2\u003eDessert Wine: 2019 | Chateau d'Epire | Savennieres Moelleux\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eA discreet nose of fresh walnuts prefaces this white wine flavored more of fractured stone than of any fruit or flower.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Chateau d'Epire\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage: \u003c\/b\u003e2019\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Chenin Blanc\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e France, Loire Valley\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eA discreet nose of fresh walnuts prefaces this white wine flavored more of fractured stone than of any fruit or flower. The finish is bone-dry and utterly mouthwatering, as with any self-respecting Savennières.\u003c\/p\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\n\u003cp\u003eOne of the oldest and most celebrated domaines in Savennières, Château d’Épiré is rich in history, not only for its fabulous architectural rendition of the Petit Trianon of Versailles, but most especially for its exquisite wines. Savennières is situated just southwest of Angers, on the north bank of the Loire River. Vines have been cultivated there since the time of the Romans. The Plantagenet dynasty allowed for the first exports of the wine to be sent to Great Britian in the 11th century. The domaine itself has been in the Bizard family continuously since the 17th century. The current head of the estate is Paul Bizard, who took over for his father, Luc, in 2018. The Bizards own eleven hectares, nine of which are entirely dedicated to the cultivation of Pineau de la Loire, known today as Chenin Blanc. The château is exquisite, but the pièce de résistance is their winery, formerly a Romanesque chapel, which is from the 12th century. Truly a blessed wine! Despite the beauty and timelessness of the building structures, it is the vineyard for which the domaine is best known. The Savennières from Épiré is regarded as Grand Cru. The domaine works primarily three parcels: La Croix Picot, Le Parc, and Le Hu-Boyau. It is the latter that sits just above another famous vineyard, La Coulée de Serrant. The soils here are rich, and the microclimate is ideal. Southern and south-eastern sun exposure brings ripeness to the grapes, while the proximity to the Loire River keeps the temperatures moderate. The subsoils are comprised of sandstone and schist, and the top soil is a beautiful blue slatey schist that covers the vineyard floors, lending nerve and firmness. We import two cuvées of dry Savennières from Château d’Épiré. Their Cuvée Spéciale is blended by Kermit from their best parcel, and creates a powerful wine, austere within its first two or three years, that develops substantially with age. This cuvée is aged in demi-muids, primarily in traditional but largely abandoned chestnut barrels. The other cuvée, aged in stainless steel, is more accessible young, with floral notes and lip-smacking acidity. 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The finish is bone-dry and utterly mouthwatering, as with any self-respecting Savennières.\u003c\/p\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\n\u003cp\u003eOne of the oldest and most celebrated domaines in Savennières, Château d’Épiré is rich in history, not only for its fabulous architectural rendition of the Petit Trianon of Versailles, but most especially for its exquisite wines. Savennières is situated just southwest of Angers, on the north bank of the Loire River. Vines have been cultivated there since the time of the Romans. The Plantagenet dynasty allowed for the first exports of the wine to be sent to Great Britian in the 11th century. The domaine itself has been in the Bizard family continuously since the 17th century. The current head of the estate is Paul Bizard, who took over for his father, Luc, in 2018. The Bizards own eleven hectares, nine of which are entirely dedicated to the cultivation of Pineau de la Loire, known today as Chenin Blanc. The château is exquisite, but the pièce de résistance is their winery, formerly a Romanesque chapel, which is from the 12th century. Truly a blessed wine! Despite the beauty and timelessness of the building structures, it is the vineyard for which the domaine is best known. The Savennières from Épiré is regarded as Grand Cru. The domaine works primarily three parcels: La Croix Picot, Le Parc, and Le Hu-Boyau. It is the latter that sits just above another famous vineyard, La Coulée de Serrant. The soils here are rich, and the microclimate is ideal. Southern and south-eastern sun exposure brings ripeness to the grapes, while the proximity to the Loire River keeps the temperatures moderate. The subsoils are comprised of sandstone and schist, and the top soil is a beautiful blue slatey schist that covers the vineyard floors, lending nerve and firmness. We import two cuvées of dry Savennières from Château d’Épiré. Their Cuvée Spéciale is blended by Kermit from their best parcel, and creates a powerful wine, austere within its first two or three years, that develops substantially with age. This cuvée is aged in demi-muids, primarily in traditional but largely abandoned chestnut barrels. The other cuvée, aged in stainless steel, is more accessible young, with floral notes and lip-smacking acidity. Both are delicious and spectacularly complex, and show a value disproportionate to their pedigree.\u003c\/p\u003e"}

2019 | Chateau d'Epire | Savennieres Moelleux

*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

RATED: EXCELLENT

Dessert Wine: 2019 | Chateau d'Epire | Savennieres Moelleux

A discreet nose of fresh walnuts prefaces this white wine flavored more of fractured stone than of any fruit or flower.

Order from the Largest & Most Trusted Premium Spirits Marketplace! 

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.  

Producer: Chateau d'Epire

Vintage: 2019

Size: 750ml

ABV: 14%

Varietal: Chenin Blanc

    Country/Region: France, Loire Valley

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      Detailed Description

      A discreet nose of fresh walnuts prefaces this white wine flavored more of fractured stone than of any fruit or flower. The finish is bone-dry and utterly mouthwatering, as with any self-respecting Savennières.

      Producer Information

      One of the oldest and most celebrated domaines in Savennières, Château d’Épiré is rich in history, not only for its fabulous architectural rendition of the Petit Trianon of Versailles, but most especially for its exquisite wines. Savennières is situated just southwest of Angers, on the north bank of the Loire River. Vines have been cultivated there since the time of the Romans. The Plantagenet dynasty allowed for the first exports of the wine to be sent to Great Britian in the 11th century. The domaine itself has been in the Bizard family continuously since the 17th century. The current head of the estate is Paul Bizard, who took over for his father, Luc, in 2018. The Bizards own eleven hectares, nine of which are entirely dedicated to the cultivation of Pineau de la Loire, known today as Chenin Blanc. The château is exquisite, but the pièce de résistance is their winery, formerly a Romanesque chapel, which is from the 12th century. Truly a blessed wine! Despite the beauty and timelessness of the building structures, it is the vineyard for which the domaine is best known. The Savennières from Épiré is regarded as Grand Cru. The domaine works primarily three parcels: La Croix Picot, Le Parc, and Le Hu-Boyau. It is the latter that sits just above another famous vineyard, La Coulée de Serrant. The soils here are rich, and the microclimate is ideal. Southern and south-eastern sun exposure brings ripeness to the grapes, while the proximity to the Loire River keeps the temperatures moderate. The subsoils are comprised of sandstone and schist, and the top soil is a beautiful blue slatey schist that covers the vineyard floors, lending nerve and firmness. We import two cuvées of dry Savennières from Château d’Épiré. Their Cuvée Spéciale is blended by Kermit from their best parcel, and creates a powerful wine, austere within its first two or three years, that develops substantially with age. This cuvée is aged in demi-muids, primarily in traditional but largely abandoned chestnut barrels. The other cuvée, aged in stainless steel, is more accessible young, with floral notes and lip-smacking acidity. Both are delicious and spectacularly complex, and show a value disproportionate to their pedigree.

      Where to buy 2019 | Chateau d'Epire | Savennieres Moelleux?

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      2019 | Chateau d'Epire | Savennieres Moelleux Review