{"id":8206593523850,"title":"Annandale Man O’Sword Vintage 2017 Oloroso Sherry Butt Cask #433 Whisky | 700ML","handle":"annandale-man-o-sword-vintage-2017-oloroso-sherry-butt-cask-433-whisky-700ml","description":"\u003ch2\u003eWhiskey: Annandale Man O’Sword Vintage 2017 Oloroso Sherry Butt Cask #433 Whisky | 700ML\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDistilled in 2017, this single malt from Annandale joins its Founders' Selection following maturation in a single sherry butt. It carries the Man O'Sword name, which tells us this is a peated whisky.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eALL ORDERS PLACED ARE GUARANTEED\u003c\/strong\u003e and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 700ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 122.4 (61.2%ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Scotland\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Annandale\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eDistilled in 2017, this single malt from Annandale joins its Founders' Selection following maturation in a single sherry butt. It carries the Man O'Sword name, which tells us this is a peated whisky.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eAnnandale Man O’Sword Vintage 2017 Oloroso Sherry Butt Cask #433 Whisky | 700ML Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e\u003cspan\u003e Toffee apple, golden syrup, prunes, sultanas, damp charcoal, flamed citrus.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e\u003cspan\u003e Biscuity malt, charred herbs, and earthy nuts are joined by roasty notes of coffee and baking spices.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e\u003cspan\u003e Fruit cake spice plus burnt edges, rich smoke, vanilla fudge, sticky dates, tobacco and warming nutmeg.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eAnnandale Distillery was established way back in 1836 by George Donald, an Elgin-based excise officer who named the site after the valley it sits in just 15 minutes from the English border. Using water from the Guillielands Burn for cooling and power and from Middleby Burn for the whisky, the Lowland site functioned for nearly a century, once capable of making 28,000 gallons of spirit annually and even passing through the hands of John Walker \u0026amp; Sons before whisky making ceased in the early 1920s. It was later a production line for the Provost porridge oats breakfast cereal brand, but before long the buildings fell into a state of disrepair. That’s how things remained until 2007 when Annandale caught the eye of a husband-and-wife\/business partner team. Professor David Thomson, an expatriate Scot, was looking for a project that would anchor his life back to his native Scotland while Teresa Church was keen to find work that supported her enduring passion for restoring old buildings. Annandale ticked all the boxes and so began an extensive £10.5 million restoration project that culminated in the restoration of Annandale Distillery in 2014. Whisky flowed from the stills on Annandale again on 3 November 2014. The whole production setup was built under the guidance and supervision of the late, great Dr. Jim Swan, who had known Thompson since the mid-1980s after they’d met at a sensory conference in London. Swan advised the use of traditional wooden washbacks and helped source high-quality casks. The distillery produces both peated and unpeated single cask, single malt bottled at cask strength, often inspired by Scottish heroes. The peated whiskies are bottled under the Man O’ Sword name after King Robert the Bruce, Scotland’s warrior king and the 7th Lord of Annandale, while unpeated whisky is presented as Man O’ Words after Robert Burns, the Scottish Bard and once an exciseman in Annandale). There was also an Outlaw King Blended Scotch whisky released in 2019 to celebrate the Netflix film of the same name.\u003c\/p\u003e","published_at":"2024-06-20T10:13:21-04:00","created_at":"2024-06-19T08:45:08-04:00","vendor":"ConciergeUK","type":"Whiskey","tags":["NK190624","Proof_100 - 125 (50 - 62.5% ABV)","Source_VendorEmailSpirits2024","Type_Whiskey"],"price":712000,"price_min":712000,"price_max":712000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":45174449963146,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Annandale Man O’Sword Vintage 2017 Oloroso Sherry Butt Cask #433 Whisky | 700ML","public_title":null,"options":["Default Title"],"price":712000,"weight":12247,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/caskcartel.com\/cdn\/shop\/files\/1_c210dc01-7672-4f01-95b8-34fd8e195263.webp?v=1718801161"],"featured_image":"\/\/caskcartel.com\/cdn\/shop\/files\/1_c210dc01-7672-4f01-95b8-34fd8e195263.webp?v=1718801161","options":["Title"],"media":[{"alt":"Annandale Man O’Sword Vintage 2017 Oloroso Sherry Butt Cask #433 Whisky | 700ML at CaskCartel.com","id":27475456295050,"position":1,"preview_image":{"aspect_ratio":0.613,"height":1024,"width":628,"src":"\/\/caskcartel.com\/cdn\/shop\/files\/1_c210dc01-7672-4f01-95b8-34fd8e195263.webp?v=1718801161"},"aspect_ratio":0.613,"height":1024,"media_type":"image","src":"\/\/caskcartel.com\/cdn\/shop\/files\/1_c210dc01-7672-4f01-95b8-34fd8e195263.webp?v=1718801161","width":628}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eWhiskey: Annandale Man O’Sword Vintage 2017 Oloroso Sherry Butt Cask #433 Whisky | 700ML\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDistilled in 2017, this single malt from Annandale joins its Founders' Selection following maturation in a single sherry butt. It carries the Man O'Sword name, which tells us this is a peated whisky.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eALL ORDERS PLACED ARE GUARANTEED\u003c\/strong\u003e and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 700ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 122.4 (61.2%ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Scotland\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Annandale\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eDistilled in 2017, this single malt from Annandale joins its Founders' Selection following maturation in a single sherry butt. It carries the Man O'Sword name, which tells us this is a peated whisky.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eAnnandale Man O’Sword Vintage 2017 Oloroso Sherry Butt Cask #433 Whisky | 700ML Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e\u003cspan\u003e Toffee apple, golden syrup, prunes, sultanas, damp charcoal, flamed citrus.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e\u003cspan\u003e Biscuity malt, charred herbs, and earthy nuts are joined by roasty notes of coffee and baking spices.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e\u003cspan\u003e Fruit cake spice plus burnt edges, rich smoke, vanilla fudge, sticky dates, tobacco and warming nutmeg.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eAnnandale Distillery was established way back in 1836 by George Donald, an Elgin-based excise officer who named the site after the valley it sits in just 15 minutes from the English border. Using water from the Guillielands Burn for cooling and power and from Middleby Burn for the whisky, the Lowland site functioned for nearly a century, once capable of making 28,000 gallons of spirit annually and even passing through the hands of John Walker \u0026amp; Sons before whisky making ceased in the early 1920s. It was later a production line for the Provost porridge oats breakfast cereal brand, but before long the buildings fell into a state of disrepair. That’s how things remained until 2007 when Annandale caught the eye of a husband-and-wife\/business partner team. Professor David Thomson, an expatriate Scot, was looking for a project that would anchor his life back to his native Scotland while Teresa Church was keen to find work that supported her enduring passion for restoring old buildings. Annandale ticked all the boxes and so began an extensive £10.5 million restoration project that culminated in the restoration of Annandale Distillery in 2014. Whisky flowed from the stills on Annandale again on 3 November 2014. The whole production setup was built under the guidance and supervision of the late, great Dr. Jim Swan, who had known Thompson since the mid-1980s after they’d met at a sensory conference in London. Swan advised the use of traditional wooden washbacks and helped source high-quality casks. The distillery produces both peated and unpeated single cask, single malt bottled at cask strength, often inspired by Scottish heroes. The peated whiskies are bottled under the Man O’ Sword name after King Robert the Bruce, Scotland’s warrior king and the 7th Lord of Annandale, while unpeated whisky is presented as Man O’ Words after Robert Burns, the Scottish Bard and once an exciseman in Annandale). There was also an Outlaw King Blended Scotch whisky released in 2019 to celebrate the Netflix film of the same name.\u003c\/p\u003e"}