{"id":7942444449930,"title":"2010 | Champagne Ruinart | Blanc de Blancs Extra Brut","handle":"2010-champagne-ruinart-blanc-de-blancs-extra-brut","description":"\u003ch2\u003eSparkling Wine: 2010 | Champagne Ruinart | Blanc de Blancs Extra Brut\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis wine excels with aromas and flavors of wet stone, chalk, and savory spices. Pair it with steamed razor clams in a light black pepper and garlic broth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Champagne Ruinart\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings: \u003cspan style=\"color: #ff2a00;\" data-mce-style=\"color: #ff2a00;\"\u003eWS\u003c\/span\u003e | 95  \u003cspan style=\"color: #ff2a00;\" data-mce-style=\"color: #ff2a00;\"\u003eJS\u003c\/span\u003e | 94\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cstrong\u003e:\u003c\/strong\u003e 2010\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003cspan\u003e Chardonnay \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e France, Champagne\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eThis wine excels with aromas and flavors of wet stone, chalk, and savory spices. Pair it with steamed razor clams in a light black pepper and garlic broth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #222223;\" data-mce-style=\"color: #222223;\"\u003eReviews:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #9f250d;\" data-mce-style=\"color: #9f250d;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWine Spectator:\u003c\/strong\u003e\u003c\/span\u003e A mineral-driven Champagne, creamy and compact, this deftly meshes a layer of smoke, chalk and saline with detailed flavors of glazed apple and apricot, roasted hazelnut and ginger-infused pastry cream carried on a raw silky mousse. The fine texture softens the firm spine of chiseled acidity that structures the wine, and hints of white blossoms, Meyer lemon and oyster shell play on the finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #222223;\" data-mce-style=\"color: #222223;\"\u003e\u003cspan style=\"color: #9f250d;\" data-mce-style=\"color: #9f250d;\"\u003e\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e\u003c\/span\u003e Almost like a white, with a smoky and flinty nose. Dried lemons, cedar, smoked almonds, spiced apples, hazelnuts, salted butter and toast. Tangy and sharp, yet creamy and buttery, too, with fine bubbles. Hazelnuts at the end.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\nChampagne Ruinart was one of the first Champagne houses, established in 1729. It takes its name from the Benedictine monk Dom Ruinart, whose writings on Champagne were passed down through his family and resulted in the Maison Ruinart we know today. Dom Ruinart was born in Champagne in 1657, and died in 1709. He moved from his home to an abbey just outside of Paris, where he began to learn about the \"wine with bubbles\", which was very popular among the young aristocrats of the time. He believed it could be made best on the soils of his hometown. Upon his death in 1709, he left many books containing his writings on this to his nephew Nicolas Ruinart and, 20 years later, Maison Ruinart was founded. The Ruinart house was passed through the family for the next two centuries, during which time they were the first to ship rosé Champagne, as well as being the first to ship their bottles in wooden cases. From humble beginnings, the house now produces almost 2 million bottles a year and is currently owned by luxury brand superpower LVMH. Ruinart owns vineyards across the Champagne region, predominantly in the Côtes de Blancs and the Montagne de Reims. The house style is Pinot Noir-dominant, but the wine's flavor profile tends to favor Chardonnay.\u003cbr\u003e","published_at":"2024-03-14T15:40:28-04:00","created_at":"2024-03-10T09:11:01-04:00","vendor":"CaskCartel.com","type":"Wine","tags":["Country_France","Other_Wine","Producer_Champagne Ruinart","Region_Champagne","RK070324","Source_RemedyWine0324","Type_Sparkling Wine","Varietal_Chardonnay"],"price":634200,"price_min":634200,"price_max":634200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":44462569488522,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"2010 | Champagne Ruinart | Blanc de Blancs Extra Brut","public_title":null,"options":["Default Title"],"price":634200,"weight":5443,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/caskcartel.com\/cdn\/shop\/files\/39_883169f7-5ba9-43bd-8702-e0e94829643c.png?v=1710076479"],"featured_image":"\/\/caskcartel.com\/cdn\/shop\/files\/39_883169f7-5ba9-43bd-8702-e0e94829643c.png?v=1710076479","options":["Title"],"media":[{"alt":"2010 | Champagne Ruinart | Blanc de Blancs Extra Brut at CaskCartel.com","id":26439044235402,"position":1,"preview_image":{"aspect_ratio":0.353,"height":399,"width":141,"src":"\/\/caskcartel.com\/cdn\/shop\/files\/39_883169f7-5ba9-43bd-8702-e0e94829643c.png?v=1710076479"},"aspect_ratio":0.353,"height":399,"media_type":"image","src":"\/\/caskcartel.com\/cdn\/shop\/files\/39_883169f7-5ba9-43bd-8702-e0e94829643c.png?v=1710076479","width":141}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eSparkling Wine: 2010 | Champagne Ruinart | Blanc de Blancs Extra Brut\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis wine excels with aromas and flavors of wet stone, chalk, and savory spices. Pair it with steamed razor clams in a light black pepper and garlic broth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Champagne Ruinart\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings: \u003cspan style=\"color: #ff2a00;\" data-mce-style=\"color: #ff2a00;\"\u003eWS\u003c\/span\u003e | 95  \u003cspan style=\"color: #ff2a00;\" data-mce-style=\"color: #ff2a00;\"\u003eJS\u003c\/span\u003e | 94\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cstrong\u003e:\u003c\/strong\u003e 2010\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003cspan\u003e Chardonnay \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e France, Champagne\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eThis wine excels with aromas and flavors of wet stone, chalk, and savory spices. Pair it with steamed razor clams in a light black pepper and garlic broth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #222223;\" data-mce-style=\"color: #222223;\"\u003eReviews:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #9f250d;\" data-mce-style=\"color: #9f250d;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWine Spectator:\u003c\/strong\u003e\u003c\/span\u003e A mineral-driven Champagne, creamy and compact, this deftly meshes a layer of smoke, chalk and saline with detailed flavors of glazed apple and apricot, roasted hazelnut and ginger-infused pastry cream carried on a raw silky mousse. The fine texture softens the firm spine of chiseled acidity that structures the wine, and hints of white blossoms, Meyer lemon and oyster shell play on the finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #222223;\" data-mce-style=\"color: #222223;\"\u003e\u003cspan style=\"color: #9f250d;\" data-mce-style=\"color: #9f250d;\"\u003e\u003cstrong\u003eJames Suckling:\u003c\/strong\u003e\u003c\/span\u003e Almost like a white, with a smoky and flinty nose. Dried lemons, cedar, smoked almonds, spiced apples, hazelnuts, salted butter and toast. Tangy and sharp, yet creamy and buttery, too, with fine bubbles. Hazelnuts at the end.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\nChampagne Ruinart was one of the first Champagne houses, established in 1729. It takes its name from the Benedictine monk Dom Ruinart, whose writings on Champagne were passed down through his family and resulted in the Maison Ruinart we know today. Dom Ruinart was born in Champagne in 1657, and died in 1709. He moved from his home to an abbey just outside of Paris, where he began to learn about the \"wine with bubbles\", which was very popular among the young aristocrats of the time. He believed it could be made best on the soils of his hometown. Upon his death in 1709, he left many books containing his writings on this to his nephew Nicolas Ruinart and, 20 years later, Maison Ruinart was founded. The Ruinart house was passed through the family for the next two centuries, during which time they were the first to ship rosé Champagne, as well as being the first to ship their bottles in wooden cases. From humble beginnings, the house now produces almost 2 million bottles a year and is currently owned by luxury brand superpower LVMH. Ruinart owns vineyards across the Champagne region, predominantly in the Côtes de Blancs and the Montagne de Reims. The house style is Pinot Noir-dominant, but the wine's flavor profile tends to favor Chardonnay.\u003cbr\u003e"}

2010 | Champagne Ruinart | Blanc de Blancs Extra Brut

*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

RATED: EXCELLENT

Sparkling Wine: 2010 | Champagne Ruinart | Blanc de Blancs Extra Brut

This wine excels with aromas and flavors of wet stone, chalk, and savory spices. Pair it with steamed razor clams in a light black pepper and garlic broth.

Order from the Largest & Most Trusted Premium Spirits Marketplace! 

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.  

Producer: Champagne Ruinart

Ratings: WS | 95  JS | 94

Vintage: 2010

Size: 750ml

ABV: 12.5%

Varietal: Chardonnay

    Country/Region: France, Champagne

      Complimentary Gift Messaging
      Gift Messages are entered after checkout.
      Maximum quantity available reached.

      Detailed Description

      This wine excels with aromas and flavors of wet stone, chalk, and savory spices. Pair it with steamed razor clams in a light black pepper and garlic broth.

      Reviews:

      • Wine Spectator: A mineral-driven Champagne, creamy and compact, this deftly meshes a layer of smoke, chalk and saline with detailed flavors of glazed apple and apricot, roasted hazelnut and ginger-infused pastry cream carried on a raw silky mousse. The fine texture softens the firm spine of chiseled acidity that structures the wine, and hints of white blossoms, Meyer lemon and oyster shell play on the finish.
      • James Suckling: Almost like a white, with a smoky and flinty nose. Dried lemons, cedar, smoked almonds, spiced apples, hazelnuts, salted butter and toast. Tangy and sharp, yet creamy and buttery, too, with fine bubbles. Hazelnuts at the end.

        Producer Information

        Champagne Ruinart was one of the first Champagne houses, established in 1729. It takes its name from the Benedictine monk Dom Ruinart, whose writings on Champagne were passed down through his family and resulted in the Maison Ruinart we know today. Dom Ruinart was born in Champagne in 1657, and died in 1709. He moved from his home to an abbey just outside of Paris, where he began to learn about the "wine with bubbles", which was very popular among the young aristocrats of the time. He believed it could be made best on the soils of his hometown. Upon his death in 1709, he left many books containing his writings on this to his nephew Nicolas Ruinart and, 20 years later, Maison Ruinart was founded. The Ruinart house was passed through the family for the next two centuries, during which time they were the first to ship rosé Champagne, as well as being the first to ship their bottles in wooden cases. From humble beginnings, the house now produces almost 2 million bottles a year and is currently owned by luxury brand superpower LVMH. Ruinart owns vineyards across the Champagne region, predominantly in the Côtes de Blancs and the Montagne de Reims. The house style is Pinot Noir-dominant, but the wine's flavor profile tends to favor Chardonnay.

        Where to buy 2010 | Champagne Ruinart | Blanc de Blancs Extra Brut?

        DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

        Its All About YOU!

        2010 | Champagne Ruinart | Blanc de Blancs Extra Brut Review