{"id":2228505673839,"title":"Macchu Pisco","handle":"macchu-pisco","description":"\u003ch2\u003eLiqueur: Macchu Pisco\u003c\/h2\u003e\n\u003cp\u003eMacchu Pisco is a Peruvian pisco made from Quebranta grapes and then rested for one year to allow the spirit to mellow and reveal its true character.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Peru\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Macchu Pisco LLC\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eTop quality Pisco from Macchu Pisco in Peru, made using the best grapes, and a lot of them! They use an average of 8kg of grape to make one litre of their tasty Pisco. For distillation, Macchu Pisco use copper pot stills, after which the spirit rests for 3 to 12 months before bottling. Perfect for a classic Pisco Sour.\u003c\/p\u003e\n\u003ch4\u003eMacchu Pisco Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Bartlett pear and oily, waxy aromas follow through to a slightly tannic.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Dry-yet-fruity medium-to full-bodied palate with pear, sweet cream, saddle soap, and pepper flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Finishes with a mild vegetable oil and powdered-sugar-dusted fruit tart fade.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eMacchu Pisco LLC is a producer and importer of Macchu Pisco, La Diablada, \u0026amp; Nusta Pisco brands..\u003c\/p\u003e","published_at":"2019-05-16T13:31:15-04:00","created_at":"2019-05-16T13:31:15-04:00","vendor":"CaskCartel.com","type":"Liqueur","tags":["Other_Liqueur","Proof_50 - 75 (25 - 37.5% ABV)","Type_Other"],"price":6595,"price_min":6595,"price_max":6595,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34593572028554,"title":"SINGLE(S)","option1":"SINGLE(S)","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Macchu Pisco - SINGLE(S)","public_title":"SINGLE(S)","options":["SINGLE(S)"],"price":6595,"weight":5443,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/caskcartel.com\/cdn\/shop\/products\/8796466675742.png?v=1558027951"],"featured_image":"\/\/caskcartel.com\/cdn\/shop\/products\/8796466675742.png?v=1558027951","options":["SAVE TIME \u0026 MONEY WITH A CASE!"],"media":[{"alt":"Macchu Pisco - CaskCartel.com","id":2008627183727,"position":1,"preview_image":{"aspect_ratio":0.714,"height":686,"width":490,"src":"\/\/caskcartel.com\/cdn\/shop\/products\/8796466675742.png?v=1558027951"},"aspect_ratio":0.714,"height":686,"media_type":"image","src":"\/\/caskcartel.com\/cdn\/shop\/products\/8796466675742.png?v=1558027951","width":490}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eLiqueur: Macchu Pisco\u003c\/h2\u003e\n\u003cp\u003eMacchu Pisco is a Peruvian pisco made from Quebranta grapes and then rested for one year to allow the spirit to mellow and reveal its true character.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Peru\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Macchu Pisco LLC\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eTop quality Pisco from Macchu Pisco in Peru, made using the best grapes, and a lot of them! They use an average of 8kg of grape to make one litre of their tasty Pisco. For distillation, Macchu Pisco use copper pot stills, after which the spirit rests for 3 to 12 months before bottling. Perfect for a classic Pisco Sour.\u003c\/p\u003e\n\u003ch4\u003eMacchu Pisco Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Bartlett pear and oily, waxy aromas follow through to a slightly tannic.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Dry-yet-fruity medium-to full-bodied palate with pear, sweet cream, saddle soap, and pepper flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Finishes with a mild vegetable oil and powdered-sugar-dusted fruit tart fade.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eMacchu Pisco LLC is a producer and importer of Macchu Pisco, La Diablada, \u0026amp; Nusta Pisco brands..\u003c\/p\u003e"}
Macchu Pisco
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