{"id":7665266655370,"title":"2003 | Caymus Vineyards | Bionic Frog Syrah","handle":"2003-caymus-vineyards-bionic-frog-syrah","description":"\u003ch2\u003eRed Wine: 2003 | Caymus Vineyards | Bionic Frog Syrah\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eGood dark red. Distinctly balsamic, rather \"southern\" nose offers scents of cooked plum, mocha, celery seed and Worcestershire sauce; a bit like a mature Châteauneuf du Pape. Large-scaled, very ripe and sweet but a bit undifferentiated, with a trace of remaining red berry fruit joined by notes of powdered mustard seed, truffle and milk chocolate. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Caymus Vineyards\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings: \u003cspan style=\"color: #ff2a00;\"\u003eWA\u003c\/span\u003e | 95  \u003cspan color=\"#ff2a00\" style=\"color: #ff2a00;\"\u003eWS\u003c\/span\u003e | 96\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage: \u003c\/b\u003e2003\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 15%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003cspan\u003e Syrah \/ Shiraz\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e United States, Washington\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eGood dark red. Distinctly balsamic, rather \"southern\" nose offers scents of cooked plum, mocha, celery seed and Worcestershire sauce; a bit like a mature Châteauneuf du Pape. Large-scaled, very ripe and sweet but a bit undifferentiated, with a trace of remaining red berry fruit joined by notes of powdered mustard seed, truffle and milk chocolate. This rather warm wine shows some incipient maderization notes but although it appears to be in decline it still shows decent energy in the mouth. Finishes with drying tannins.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #222223;\"\u003eReviews:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #9f250d;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWine Advocate\u003c\/strong\u003e:\u003c\/span\u003e More ripe, voluptuous and decadent, if not with hints of overripeness, the 2003 Syrah Bionic Frog offers tons of plum, licorice, spice-cake and chocolatey notes to go with a rocking, full-bodied, sexy and concentrated feel on the palate. This beast of a wine won’t be for everyone, but it dishes out incredible amounts of pleasure. I like it now, and don’t think it’s going to get any better, but it will easily evolve nicely for another decade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #222223;\"\u003e\u003cspan style=\"color: #9f250d;\"\u003e\u003cstrong\u003eWine Spectator: \u003c\/strong\u003e\u003cspan style=\"color: #000000;\"\u003eHas amazing density, a wine of immense depth, wrapping silky tannins around plum, mineral, blackberry, prune and meat flavors, hinting at dark chocolate and walnut as the finish rolls on and on. \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\nIn 1972, Chuck Wagner started Caymus Vineyards with his parents, Charlie and Lorna, with a humble plan and an uncharted future. The Wagner family were farmers with deep roots in the Napa Valley – in 1857, Chuck Wagner’s great-great grandfather captained a wagon train to California from Bible Grove, Missouri. Working together for decades, Chuck Wagner and his parents established the family’s work ethic, appetite for innovation, down-to-earth sensibility, and deep appreciation of the pleasures of good food and wine enjoyed with family and friends.Today, Caymus Cabernet is one of Napa Valley’s most celebrated wines. Made from grapes farmed in 8 of Napa Valley’s 16 appellations, the wine has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as it is in maturity. Chuck Wagner continues to make two world-renowned Cabernet Sauvignons – Caymus Napa Valley and Caymus Special Selection. Caymus Special Selection Cabernet Sauvignon is the only wine in the world to be honored twice as Wine Spectator magazine’s “Wine of the Year” for the 1984 and 1990 vintages.\u003cbr\u003e","published_at":"2023-02-02T16:54:09-05:00","created_at":"2023-01-31T10:14:41-05:00","vendor":"CaskCartel.com","type":"Wine","tags":["Country_United States","MK3101","Other_Wine","Producer_Caymus Vineyards","Region_Washington","Source_Hedonism0123","Type_Red Wine","Varietal_Shiraz \u0026 Syrah"],"price":259899,"price_min":259899,"price_max":259899,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":42750767923338,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"2003 | Caymus Vineyards | Bionic Frog Syrah","public_title":null,"options":["Default Title"],"price":259899,"weight":12247,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/caskcartel.com\/cdn\/shop\/products\/19_d6f2bf3b-ff3e-4ad8-95c0-fcdc88e58129.png?v=1675178174"],"featured_image":"\/\/caskcartel.com\/cdn\/shop\/products\/19_d6f2bf3b-ff3e-4ad8-95c0-fcdc88e58129.png?v=1675178174","options":["Title"],"media":[{"alt":"2003 | Caymus Vineyards | Bionic Frog Syrah at CaskCartel.com","id":24119845159050,"position":1,"preview_image":{"aspect_ratio":0.653,"height":672,"width":439,"src":"\/\/caskcartel.com\/cdn\/shop\/products\/19_d6f2bf3b-ff3e-4ad8-95c0-fcdc88e58129.png?v=1675178174"},"aspect_ratio":0.653,"height":672,"media_type":"image","src":"\/\/caskcartel.com\/cdn\/shop\/products\/19_d6f2bf3b-ff3e-4ad8-95c0-fcdc88e58129.png?v=1675178174","width":439}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eRed Wine: 2003 | Caymus Vineyards | Bionic Frog Syrah\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eGood dark red. Distinctly balsamic, rather \"southern\" nose offers scents of cooked plum, mocha, celery seed and Worcestershire sauce; a bit like a mature Châteauneuf du Pape. Large-scaled, very ripe and sweet but a bit undifferentiated, with a trace of remaining red berry fruit joined by notes of powdered mustard seed, truffle and milk chocolate. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Caymus Vineyards\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings: \u003cspan style=\"color: #ff2a00;\"\u003eWA\u003c\/span\u003e | 95  \u003cspan color=\"#ff2a00\" style=\"color: #ff2a00;\"\u003eWS\u003c\/span\u003e | 96\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage: \u003c\/b\u003e2003\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 15%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003cspan\u003e Syrah \/ Shiraz\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e United States, Washington\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eGood dark red. Distinctly balsamic, rather \"southern\" nose offers scents of cooked plum, mocha, celery seed and Worcestershire sauce; a bit like a mature Châteauneuf du Pape. Large-scaled, very ripe and sweet but a bit undifferentiated, with a trace of remaining red berry fruit joined by notes of powdered mustard seed, truffle and milk chocolate. This rather warm wine shows some incipient maderization notes but although it appears to be in decline it still shows decent energy in the mouth. Finishes with drying tannins.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #222223;\"\u003eReviews:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #9f250d;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWine Advocate\u003c\/strong\u003e:\u003c\/span\u003e More ripe, voluptuous and decadent, if not with hints of overripeness, the 2003 Syrah Bionic Frog offers tons of plum, licorice, spice-cake and chocolatey notes to go with a rocking, full-bodied, sexy and concentrated feel on the palate. This beast of a wine won’t be for everyone, but it dishes out incredible amounts of pleasure. I like it now, and don’t think it’s going to get any better, but it will easily evolve nicely for another decade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #222223;\"\u003e\u003cspan style=\"color: #9f250d;\"\u003e\u003cstrong\u003eWine Spectator: \u003c\/strong\u003e\u003cspan style=\"color: #000000;\"\u003eHas amazing density, a wine of immense depth, wrapping silky tannins around plum, mineral, blackberry, prune and meat flavors, hinting at dark chocolate and walnut as the finish rolls on and on. \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\nIn 1972, Chuck Wagner started Caymus Vineyards with his parents, Charlie and Lorna, with a humble plan and an uncharted future. The Wagner family were farmers with deep roots in the Napa Valley – in 1857, Chuck Wagner’s great-great grandfather captained a wagon train to California from Bible Grove, Missouri. Working together for decades, Chuck Wagner and his parents established the family’s work ethic, appetite for innovation, down-to-earth sensibility, and deep appreciation of the pleasures of good food and wine enjoyed with family and friends.Today, Caymus Cabernet is one of Napa Valley’s most celebrated wines. Made from grapes farmed in 8 of Napa Valley’s 16 appellations, the wine has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as it is in maturity. Chuck Wagner continues to make two world-renowned Cabernet Sauvignons – Caymus Napa Valley and Caymus Special Selection. Caymus Special Selection Cabernet Sauvignon is the only wine in the world to be honored twice as Wine Spectator magazine’s “Wine of the Year” for the 1984 and 1990 vintages.\u003cbr\u003e"}