2013 | Rivers-Marie | B. Thieriot Vineyard Chardonnay

The B. Thieriot Vineyard Chardonnay features elements of brioche, hazelnuts, smoke and marzipan complemented by a bit of citrus zest. This is already a broad, deep wine but will only continue to add dimension as it ages.

Reviews:

• Vinous: The 2013 Chardonnay B. Thieriot Vineyard is one of the most exotic, tropical Chardonnays I have tasted from Rivers-Marie. Rich, ample and voluptuous in the glass, the 2013 possesses remarkable breadth and intensity. Orange peel, crème brulee, smoke and mango meld together in a Sonoma Coast Chardonnay with a distinct Chassagne-like sense of oiliness.

• Wine Advocate: One of the greatest young Chardonnays I’ve ever tasted certainly has to be the 2013 Chardonnay B. Thieriot Vineyard, from the very old vineyard planted in 1990 with the Robert Young clone of Chardonnay. It was cropped at 1.5 tons of fruit per acre and aged in Louis Latour cooperage. This amazing wine shows notes of poached pear, honeysuckle and hints of white peach and pineapple, is stunningly rich and full-bodied, but has great acidity and a remarkable finish pH of 3.1, which is incredible, given the intensity and power of this Chardonnay. Look for it to age well for up to a decade or more.

Producer Information

Rivers-Marie is a wine producer based in Calistoga, Napa Valley, but primarily known for its small-production Sonoma Coast Pinot Noir and Chardonnay wines. It was founded by husband-and-wife team Thomas Rivers Brown and Genevieve Marie Walsh, and made its first vintage of Pinot Noir in 2002. Rivers-Marie wines are sold exclusively through a mailing list, with annual production ranging from 60 to 600 cases per label. Winemaker Thomas Brown got his start in the wine industry working under Ehren Jordan at Turley Wine Cellars. In 2002, he had the opportunity to purchase fruit from the respected Summa Vineyard, a two-hectare (six-acre) site planted in 1978. Brown purchased the Summa Vineyard outright in 2010 and today produces two single-vineyard Pinot Noir wines from the vineyard, as well as single-vineyard Pinot Noir wines from Occidental Ridge Vineyard, Kanzler Vineyard and Silver Eagle Vineyard. Rivers-Marie began making Chardonnay in 2007, and today makes single-vineyard wines from the Thieriot and Joy Road vineyards, as well as a generic Sonoma Coast cuvée. The winery also makes several Napa Valley Cabernet Sauvignon wines, including single-vineyard bottlings from Calistoga, St Helena and Oakville. As well as Rivers-Marie, Brown is involved in numerous winemaking projects across California.

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