2015 | Domaine du Pegau | Chateauneuf du Pape Cuvee da Capo (Double Magnum)

Strong garrigue meets barnyard aromas and wild, dark berries. The palate has a succulent, intense and vibrant array of dark-plum and licorice flavors. The finish is long and lifted.

Reviews:

• Wine Advocate: As I reported last year, the 2015 Chateauneuf du Pape Cuvee da Capo is impressive. While it's less flamboyantly aromatic than the Cuvée Réservée, it's more powerful and concentrated. Full-bodied and rich, it's loaded with potent raspberry fruit and silky tannins and boasts a finish that won't stop. Hints of roasted meat, lavender and thyme add complexity to the waves of fruit, which wash gently across the palate, exhibiting a lovely soft touch.

• Jeb Dunnuck: The tiny production 2015 Châteauneuf-du-Pape Cuvée Da Capo is a powerhouse and unquestionably one of the top wines in the vintage. Compared to the 2010 by Laurence, it offers a stacked, full-bodied, incredibly concentrated feel as well as a blockbuster bouquet of blackcurrants, tapenade, cured meats, garrigue, and assorted Provençal street market-like aromas and flavors. It doesn’t have the sheer volume or flamboyant character of the 2016 (which I think is a better wine) but is deep, straight, and as classic as it gets. Hide bottles for 3-4 years, count yourself lucky, and enjoy them over the following 2-3 decades.

Producer Information

Domaine du Pegau is a well-known and respected wine producer based in Châteauneuf-du-Pape. It is known for its traditional-styled wines from that appellation, based on the Grenache grape variety. The estate had its beginnings under Elvira and Leon Feraud in the mid-1900s. However, the land the estate sits on has been cultivated with vines, olives and fruits since the 1600s. The domaine in its modern form was created by Paul Feraud, the son of Elvira and Leon, in 1987. He had previously produced and sold a small amount of wine each year to negociants around France. His daughter Laurence, back from her winemaking and wine business studies, convinced him to create an independently owned family domaine. Within a few years it was regarded as one of the best in the appellation. The winery was built in 1989 and today the majority of the wines are produced there. Domaine du Pegau now owns 21 hectares (52 acres) of red Châteauneuf-du-Pape vines and two hectares of white.

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