Midorikawa Brewery Green River Daiginjo | 720ML

Defined and precise, faint floral notes of lilies and irises and a texture that floats across the palate.

Distillery Information

Midorikawa is a 135-year-old, family owned boutique brewery in the snowy, mountainous south-eastern part of Niigata Prefecture. The area is famous for producing the most expensive and delicious sushi rice called koshihikari. Midorikawa is a topflight producer of clean, pristine, connoisseur sake and have won gold medals at Japan National Sake Competition in 2015, 2008, etc.

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