*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

Where to buy 2012 | Pago de Los Capellanes | Reserva 6L

2012 | Pago de Los Capellanes | Reserva 6L

$2,551.00

Red Wine: 2012 | Pago de Los Capellanes | Reserva 6L

A wonderfully nuanced wine, clean and intense aromas of ripe fruit. cherry, currant and cassis, with smoky and spicy nuances provided by the extra-fine grain French oak. Fresh and balanced mouth, silky and powerful, very polished tannins, and a long, aromatic finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Pago de Los Capellanes

Ratings: WS | 95

Vintage: 2012

Size: 6L

ABV: 13.5%

Varietal: Tempranillo

    Country/Region: Spain, Ribera del Duero

      Detailed Description

      A wonderfully nuanced wine, clean and intense aromas of ripe fruit. cherry, currant and cassis, with smoky and spicy nuances provided by the extra-fine grain French oak. Fresh and balanced mouth, silky and powerful, very polished tannins, and a long, aromatic finish.

        Reviews:

        • Wine Spectator: This polished red shows power and grace. Black cherry, currant and licorice flavors are fresh and clean, backed by mineral, loamy earth and espresso notes. The firm tannins are well-integrated, and juicy acidity gives way to a floral finish. Not showy, but harmonious and long. Drink now through 2025. 4,000 cases made.

        Producer Information

        Pago de los Capellanes ("Estate of the Chaplains") is a wine producer in the Ribera del Duero DOP region of Spain, owned by the Rodero Villa family. It focuses on red wines from Tinto Fino, the local name for Tempranillo. The family also makes white wine from the Godello grape in the Valdeorras region under the O Luar de Sil label. Bush vines are planted in soils of clay, sand and gravel. These strike the balance between good drainage and water retention, and also retain warmth overnight. The winery credits the soils for the velvety texture and minerality of their wines. Viticultural practices such as tillage are tailored to each vineyard plot. A selection of grapes is carried out among the vines, and harvest is carried out by hand.
        Wines: The lineup begins with the Joven Roble (young oak). This comes from vineyards with an average age of 25 years in the towns of Pedrosa de duero, La Horra and Gumiel del Mercado. It spends five months in 300-liter French oak barrels.
        The Crianza, aged for 12 months in oak, comes next, followed by the Reserva. The latter is sourced from the estate's oldest vineyards in Pedros de Duero, with 80-year-old vines on stony, low-fertility clay limestone soils. The wine is matured for 14 months in 225-liter French oak barrels.
        The range is headed by three single-plot wines. Parcelo El Nogal is a sandy, stony site at 850 meters (2800ft) on a hillside in the village of Mambrilla, a short distance from the winery. El Picón is a 1.6-hectare (4-acre) plot closer to the cellars and home to some of the estate's oldest vines. Soils are clay loam with surfcae gravel. Both wines are aged for 22 months in 225-liter medium-toast French oak barriques.
        Doroteo is a more recent introduction to the range named for Doroteo Rodero, the father of current owner Paco Rodero. It comes from a plot of 90-year-old vines next to the winery on gravel-covered sandy loam soils which Doroteo personally tended for decades. The wine spends 36 months in French oak barriques, followed by 24 months in bottle before release.

        Notice

        DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

        Dedicated Concierge

        Our dedicated team specializes in creating personalized shopping experiences. If you’re looking for a specific item or collection that isn’t appearing on our marketplace, please reach out to us at concierge@caskcartel.com or fill out the product inquiry form and one of our dedicated team members will be in touch.  Whether it’s a product you’ve experienced while traveling or a rare, hard to find item you’ve been searching for, we have an established global network of retailers with the ability to locate and source the rarest and hardest to find products.   

        2012 | Pago de Los Capellanes | Reserva 6L at CaskCartel.com
        CaskCartel.com

        2012 | Pago de Los Capellanes | Reserva 6L

        $2,551.00

        Red Wine: 2012 | Pago de Los Capellanes | Reserva 6L

        A wonderfully nuanced wine, clean and intense aromas of ripe fruit. cherry, currant and cassis, with smoky and spicy nuances provided by the extra-fine grain French oak. Fresh and balanced mouth, silky and powerful, very polished tannins, and a long, aromatic finish.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Pago de Los Capellanes

        Ratings: WS | 95

        Vintage: 2012

        Size: 6L

        ABV: 13.5%

        Varietal: Tempranillo

        Country/Region: Spain, Ribera del Duero

        A wonderfully nuanced wine, clean and intense aromas of ripe fruit. cherry, currant and cassis, with smoky and spicy nuances provided by the extra-fine grain French oak. Fresh and balanced mouth, silky and powerful, very polished tannins, and a long, aromatic finish.

        Reviews:

        Producer Information

        Pago de los Capellanes ("Estate of the Chaplains") is a wine producer in the Ribera del Duero DOP region of Spain, owned by the Rodero Villa family. It focuses on red wines from Tinto Fino, the local name for Tempranillo. The family also makes white wine from the Godello grape in the Valdeorras region under the O Luar de Sil label. Bush vines are planted in soils of clay, sand and gravel. These strike the balance between good drainage and water retention, and also retain warmth overnight. The winery credits the soils for the velvety texture and minerality of their wines. Viticultural practices such as tillage are tailored to each vineyard plot. A selection of grapes is carried out among the vines, and harvest is carried out by hand.
        Wines: The lineup begins with the Joven Roble (young oak). This comes from vineyards with an average age of 25 years in the towns of Pedrosa de duero, La Horra and Gumiel del Mercado. It spends five months in 300-liter French oak barrels.
        The Crianza, aged for 12 months in oak, comes next, followed by the Reserva. The latter is sourced from the estate's oldest vineyards in Pedros de Duero, with 80-year-old vines on stony, low-fertility clay limestone soils. The wine is matured for 14 months in 225-liter French oak barrels.
        The range is headed by three single-plot wines. Parcelo El Nogal is a sandy, stony site at 850 meters (2800ft) on a hillside in the village of Mambrilla, a short distance from the winery. El Picón is a 1.6-hectare (4-acre) plot closer to the cellars and home to some of the estate's oldest vines. Soils are clay loam with surfcae gravel. Both wines are aged for 22 months in 225-liter medium-toast French oak barriques.
        Doroteo is a more recent introduction to the range named for Doroteo Rodero, the father of current owner Paco Rodero. It comes from a plot of 90-year-old vines next to the winery on gravel-covered sandy loam soils which Doroteo personally tended for decades. The wine spends 36 months in French oak barriques, followed by 24 months in bottle before release.
        View product