2016 | Domaine Méo-Camuzet | Au Cros Parantoux

Bright ruby-red. Very pure aromas of black raspberry, licorice, bitter chocolate and pungent crushed-stone minerality. Boasts alluring sweetness and sexy inner-mouth perfume, with its intense dark fruit and mineral flavors enlivened by brisk acidity.

Reviews:

• Wine Advocate: The 2016 Vosne-Romanée 1er Cru Cros Parantoux is blessed with a bewitching and detailed bouquet with subtle floral scents: wilted rose petals littered over redcurrant and cranberry aromas, a hint of clove emerging with time. The palate is medium-bodied with fine tannin, cohesive with fine-boned and yet somehow understated with a touch of salinity and lapsang souchong on the finish.

• Allen Meadows: An even more complex if not quite as ripe nose is quite cool and restrained and it requires aggressive swirling to coax the beautifully layered aromas of plum, dark currant, violet and once again a lovely array of spice elements. The powerful, concentrated and palate coating medium-bodied flavors flash plenty of minerality on the hugely long and impeccably well-balanced finish.

Producer Information

Domaine Méo-Camuzet is a wine producer located in Vosne-Romanée in the Côte de Nuits. It produces some of the most celebrated wines from the Côte d'Or from a range of grand cru vineyards, including Richebourg, Clos de Vougeot, Corton and Echézeaux. Most of Méo-Camuzet's wines are made from Pinot Noir, and are known for their delicate aromatic concentration. The founder of the estate was Etienne Camuzet, an early-20th Century politician based in Paris, who offered parts of his estate to a variety of sharecroppers to farm. Eventually, it came into the hands of Jean-Nicholas Méo in 1986, who realized that the extensive sharecropping meant that only a small portion of vines were under the domaine's control. He set out a long-term strategy to regain the plots from the sharecroppers who were currently working them, with the goal of eventually having estate-grown fruit and bottling under his own label, Méo-Camuzet. One of these landholders was iconic Burgundy producer Henri Jayer. He had farmed the domaine's land to bottle under his own label for about 40 years. He retired in 1988 and helped to advise Jean-Nicholas on the reacquisition of his vines. Méo-Camuzet now has 14 hectares (35 acres) of vines, including a part of the Cros Parantoux Premier Cru site, which was made famous by Jayer. Most of the vineyards are farmed as organically as possible, but Méo-Camuzet has chosen not to be certified, in order to be able to treat vines as the vintage dictates. Along with the grand cru wines, there are several wines made from premier cru vineyards along the Côte de Nuits, as well as a number of more generic village-level and Bourgogne wines.

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