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Where to buy 2019 | Domaine William Fèvre | Chablis Montee de Tonnerre 1er cru

2019 | Domaine William Fèvre | Chablis Montee de Tonnerre 1er cru

$320.00

White Wine: 2019 | Domaine William Fèvre | Chablis Montee de Tonnerre 1er cru

The 2019 William Fevre Chablis Montee de Tonnerre Premier Cru exudes a complex bouquet with floral and fruity aromas, and intense mineral notes. Structured palate in its youth, becoming more subtle and elegant and developing ripe fruit notes.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Fevre William

Ratings: JM | 95 JS | 92

Vintage: 2019

Size: 750ml

ABV: 13%

Varietal: Chardonnay

    Country/Region: France, Burgundy

      Detailed Description

      The 2019 William Fevre Chablis Montee de Tonnerre Premier Cru exudes a complex bouquet with floral and fruity aromas, and intense mineral notes. Structured palate in its youth, becoming more subtle and elegant and developing ripe fruit notes. Chalky and stony medium weight flavors that deliver very good length where the only nit is a touch of warmth

        Reviews:

        • Jasper Morris: Still cloudy having just been racked, and the wood shows a little. Powerful on the palate, the spices are hard at work, massive concentration, the sunshine of Chapelots to the fore. Rich yellow fruit with, some white stone fruit notes beneath, juicy.
        • James Suckling: Smoky, with mineral and fresh tarragon framing the core of apple and citrus fruit. This turns leaner and more focused on the mouthwatering finish.

        Producer Information

        William Fevre is one of the most prestigious of all Chablis houses and, despite its relative youth, produces some of the finest expressions of Chardonnay from the north of Burgundy. The domaine holdings cover a wide range of vineyards, including numerous grand and premier cru Chablis sites. The Fevre family has been in Chablis for 250 years, but the domaine itself wasn't established by William Fèvre until 1959. William Fèvre himself sold the eponymous business in 1998 to Maisons et Domaines Henriot (which includes Champagne house Henriot, Beaune-based Bouchard Père et Fils and Beaux Frères). Today, Domaine William Fèvre owns around 76 hectares (190 acres) in Chablis, 15 hectares (37 acres) of which are in grand cru vineyards including Les Clos, Vaudésir, Bougros and Preuses. This variety of plots gives a complete and full profile of wines – for example, those from Bougros are typically full-bodied and rounded, while those from Vaudésir are more lively, fresh and floral. A further 16 hectares (39 acres) of vineyards are classified as premier cru (these include Fourchaume/Vaulorent, Vaillons, Montmains, Montée de Tonnerre and Les Lys). Historically, the wines were all aged in new oak, although more recently William Fère has changed to the use of barrels that are, on average, five years old, allowing for the quintessential Chablis freshness and minerality to shine through. Harvesting is all done by hand, with rigorous sorting for the premier and grand cru parcels.

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        2019 | Domaine William Fèvre | Chablis Montee de Tonnerre 1er cru at CaskCartel.com
        CaskCartel.com

        2019 | Domaine William Fèvre | Chablis Montee de Tonnerre 1er cru

        $320.00

        White Wine: 2019 | Domaine William Fèvre | Chablis Montee de Tonnerre 1er cru

        The 2019 William Fevre Chablis Montee de Tonnerre Premier Cru exudes a complex bouquet with floral and fruity aromas, and intense mineral notes. Structured palate in its youth, becoming more subtle and elegant and developing ripe fruit notes.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Fevre William

        Ratings: JM | 95 JS | 92

        Vintage: 2019

        Size: 750ml

        ABV: 13%

        Varietal: Chardonnay

        Country/Region: France, Burgundy

        The 2019 William Fevre Chablis Montee de Tonnerre Premier Cru exudes a complex bouquet with floral and fruity aromas, and intense mineral notes. Structured palate in its youth, becoming more subtle and elegant and developing ripe fruit notes. Chalky and stony medium weight flavors that deliver very good length where the only nit is a touch of warmth

        Reviews:

        Producer Information

        William Fevre is one of the most prestigious of all Chablis houses and, despite its relative youth, produces some of the finest expressions of Chardonnay from the north of Burgundy. The domaine holdings cover a wide range of vineyards, including numerous grand and premier cru Chablis sites. The Fevre family has been in Chablis for 250 years, but the domaine itself wasn't established by William Fèvre until 1959. William Fèvre himself sold the eponymous business in 1998 to Maisons et Domaines Henriot (which includes Champagne house Henriot, Beaune-based Bouchard Père et Fils and Beaux Frères). Today, Domaine William Fèvre owns around 76 hectares (190 acres) in Chablis, 15 hectares (37 acres) of which are in grand cru vineyards including Les Clos, Vaudésir, Bougros and Preuses. This variety of plots gives a complete and full profile of wines – for example, those from Bougros are typically full-bodied and rounded, while those from Vaudésir are more lively, fresh and floral. A further 16 hectares (39 acres) of vineyards are classified as premier cru (these include Fourchaume/Vaulorent, Vaillons, Montmains, Montée de Tonnerre and Les Lys). Historically, the wines were all aged in new oak, although more recently William Fère has changed to the use of barrels that are, on average, five years old, allowing for the quintessential Chablis freshness and minerality to shine through. Harvesting is all done by hand, with rigorous sorting for the premier and grand cru parcels.
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