2021 | Alvaro Palacios | Gratallops

Floral nuances, spiced herbs, cherries, and mineral undertones grace the nose, leading to a palate that boasts exceptional equilibrium and depth.

Reviews:

• Wine Advocate: The blend of the 2021 Gratallops was higher in Cariñena than in the 2020 (25%), which resulted in a wine with a lower pH (3.37), the tendency that makes the 2021s more vibrant. They used some 40% full clusters for the fermentation (rather than adding the stems like in the past). The wine has acid berry freshness; and right now it's a bit difficult with the tannins and the acidity, but one more year of élevage should make it more polished. It should be long-lived and fresh.

• James Suckling: Precise nose with layers and layers of red berries, strawberries, blueberries, hibiscus, and minerals. Hint of moss, stems and white pepper, too. Beautifully knit and nimble with a precise, medium-bodied palate rounded by firm yet very silky, polished tannins. A refined, juicy finish with fine herbs that makes you crave a second glass. Really long.

Producer Information

Alvaro Palacios is a Spanish winemaker, famous for its Garnacha-based wines from Priorat. Established in 1990 by Alvaro Palacios himself, the winery has been forefront of Priorat's rise to fame as one of Spain's most prestigious wine regions. Palacios grew up in Rioja where his family makes wines under the Palacios Remondo name (see below). After spending time working at Petrus in Pomerol, he bought his own vineyard, Finca Dofi in the then-obscure region of Priorat, where the steep, slate-based hillsides covered in gnarled bushvines had been forgotten about in the second half of the 20th Century. Palacios soon grew his Priorat estate and now owns several vineyards in the area, which make a range of single-vineyard and blended wines. L'Ermita, the most famous of these, was added in 1993. It produces a varietal Garnacha wine of the same name that has become one of Spain's most collectable wines, often considered in the same league as Dominio de Pingus or Vega Sicilia. Elsewhere in the Priorat portfolio, Garnacha is predominant but is often supplemented by Cariñena, Syrah and Cabernet Sauvignon. The Finca Dofí wine comes from a single vineyard, whereas Gratallops, Les Terrasses and Camins del Priorat are all blended from multiple vineyards within Priorat.

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