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Where to buy Bounty Saint Lucia Premium Dark Rum

Bounty Saint Lucia Premium Dark Rum

$144.00

Rum: Bounty Saint Lucia Premium Dark

This blend of a 3-year-old column still rum and a 6-year-old pot still rum was aged in ex-Bourbon casks to create a sumptuous dark rum that works in a selection of classic cocktails.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 76 (38% ABV)

Origin: Caribbean

Distillery: St. Lucia Distillers Ltd

Detailed Description

A blend of double distilled rums from Guyanese molasses, aged for 2 years in ex-bourbon barrels, Bounty, "The Spirit of Saint Lucia" was established in 1972 as the principle rum brand of St. Lucia Distillers and is by far the best-selling rum brand on the island of Saint Lucia.

Bounty Saint Lucia Premium Dark Rum Tasting Notes

Nose: Pungent molasses, gunpowder, vanilla, burnt toffee, candyfloss, nutmeg spice and faint strawberry esters.

Palate: Medium-bodied with assertive spirituous spice. Butterscotch, caramel, toffee, hazelnut and vanilla with cacao and very faint berry fruit.

Finish: Butterscotch, caramel, toffee, roasted hazelnut, vanilla with cinnamon and nutmeg spice.

Distillery Information

St Lucia Distillers was founded in 1972, and is based in the valley of Roseau on the island of St Lucia. In the 1950s, only two distilleries remained on the island, Dennery on the Barnard family plantation, and the Geest-owned facility at Roseau. These two distilleries combined to form St. Lucia Distillers Group at the location of Roseau in 1972, and it is now the island’s only remaining distillery. The Barnard family then bought out the Geest’s shares in 1992, and in 2005 they sold their shareholdings to Clico Barbados Holdings, though Laurie Barnard stayed on as Managing Director. In May 2007 the distillery suffered an arson attack, which destroyed the laboratory and blending building, and the brand was forced to work from a converted warehouse for years after.

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Bounty Saint Lucia Premium Dark Rum at CaskCartel.com
CaskCartel.com

Bounty Saint Lucia Premium Dark Rum

$144.00

Rum: Bounty Saint Lucia Premium Dark

This blend of a 3-year-old column still rum and a 6-year-old pot still rum was aged in ex-Bourbon casks to create a sumptuous dark rum that works in a selection of classic cocktails.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 76 (38% ABV)

Origin: Caribbean

Distillery: St. Lucia Distillers Ltd

A blend of double distilled rums from Guyanese molasses, aged for 2 years in ex-bourbon barrels, Bounty, "The Spirit of Saint Lucia" was established in 1972 as the principle rum brand of St. Lucia Distillers and is by far the best-selling rum brand on the island of Saint Lucia.

Bounty Saint Lucia Premium Dark Rum Tasting Notes

Nose: Pungent molasses, gunpowder, vanilla, burnt toffee, candyfloss, nutmeg spice and faint strawberry esters.

Palate: Medium-bodied with assertive spirituous spice. Butterscotch, caramel, toffee, hazelnut and vanilla with cacao and very faint berry fruit.

Finish: Butterscotch, caramel, toffee, roasted hazelnut, vanilla with cinnamon and nutmeg spice.

Distillery Information

St Lucia Distillers was founded in 1972, and is based in the valley of Roseau on the island of St Lucia. In the 1950s, only two distilleries remained on the island, Dennery on the Barnard family plantation, and the Geest-owned facility at Roseau. These two distilleries combined to form St. Lucia Distillers Group at the location of Roseau in 1972, and it is now the island’s only remaining distillery. The Barnard family then bought out the Geest’s shares in 1992, and in 2005 they sold their shareholdings to Clico Barbados Holdings, though Laurie Barnard stayed on as Managing Director. In May 2007 the distillery suffered an arson attack, which destroyed the laboratory and blending building, and the brand was forced to work from a converted warehouse for years after.

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