Hennessy V.S. Les Twins Lil Beast Edition

This limited-edition of the acclaimed Hennessy V.S. cognac was released in partnership with French urban movement creators Laurent and Larry Bourgeois, known as "Les Twins". 2 different designs are available, each depicting a digital likeness of one of the twins. Lil Beast features Laurent Bourgeois.

Hennessy V.S. Les Twins Lil Beast Edition | 750ML Tasting Notes

Nose: Roasted almonds, brown sugar, vine, and fruit notes on the nose.

Palate: Full-bodied, rich, and creamy, it has vanilla, apple, and oak on the palate.

Finish: Fresh and floral finish.

Distillery Information

The Hennessy story begins with Richard Hennessy, son of Lord Ballymacmoy. He was born in 1724 in Cork but left Ireland at the age of 20 as part of the ‘Wild Geese’ generation of Irish Catholics to fight for France against Britain. Hennessy arrived in France at the age of just 20. According to one story, he was injured at the battle of Fontenoy in 1745 in present day Belgium during the War of Spanish Succession. Later he settled on the banks of the Charente River, near the town of Cognac. In 1765, he went into the brandy business with two partners and the help of loans from Parisian banks. He married a local woman called Helene and had a son called Jacques, or James as he was also known. It was James Hennessy who turned his father’s brandy business into an international concern. His choice of wife was a canny one, Martine Martell, who he married in 1795. She was the daughter of Jean Martell, a British, or sort of British, he was from Guernsey, Cognac merchant. Hennessy began exporting to the US, the first shipment arrived in New York in 1794. Richard Hennessy died in 1800. In 1804, the firm took the big step of exporting in glass bottles rather than barrels. This meant that Hennessy had full control of the product from grape to the customer’s glass so that adulteration and outright counterfeiting were much harder. In 1806 Jean Fillioux was appointed master blend. Amazingly enough eight generations later his descendant Renaud Fillioux de Gironde is Hennessy’s master blender - a bit of almost unprecedented continuity in the Cognac industry. Today Hennessy is one of the most revered brands not just in Cognac but the world. Under the watchful eye of master blender Renaud Fillioux de Gironde, the house produces around 100 million bottles a year making it the largest producer in the region. He selects eaux-de-vie from only four of the region’s crus - Grande Champagne, Petite Champagne, Borderies and Fins Bois. Hennessy’s cellars contain over 300,000 casks of maturing Cognac. These might go into everything from the jewel in the crown Paradis Imperial to more everyday offerings like the VS (Cery Special) which is perfect for cocktails like the Sidecar. In 2020, Hennessy celebrated the 150th anniversary of the XO with a special £15,000 limited edition designed by architect Frank Gehry.

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