Kings County Distillery Peated Bourbon Whiskey | 200ML

This first-of-its-kind bourbon is made with malted barley that has been exposed to peat smoke. San Francisco World Spirits Competition: Double-Gold 2016, Gold 2017. ADI Craft Spirit Awards: silver medal 2016, 2017.

Kings County Distillery Peated Bourbon Whiskey | 200ML Tasting Notes

Nose: S’mores (really!) and sea salt.

Palate: Chocolate-covered pretzels, leather, and toasted caramel, bitterly sweet.

Finish: Lightly salty and thick.

Distillery Information

Kings County Distillery is New York City’s oldest operating whiskey distillery, the first since Prohibition. Founded in 2010, Kings County uses New York grain and traditional distilling equipment to produce whiskey in the Brooklyn Navy Yard, just steps from the former waterfront distillery district and the legendary site of the 1860s Brooklyn Whiskey Wars. Every drop the distillery sells is made in the Brooklyn Navy Yard.

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