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Where to buy La Perlina | Moscato Veneto - NV

La Perlina | Moscato Veneto - NV

$95.00

White Wine: La Perlina | Moscato Veneto - NV

A delicately sweet white wine with soft, pearl-like bubbles. Almond biscotti, fig crostata with honeycomb and pavlova topped with fresh strawberries.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: La Perlina

Vintage: NV

Size: 750ml

ABV: 12.5%

Varietal: Muscat

    Country/Region: Italy, Veneto

      Detailed Description

      A delicately sweet white wine with soft, pearl-like bubbles. Almond biscotti, fig crostata with honeycomb and pavlova topped with fresh strawberries.

      Producer Information

      In the quaint village of Vò, at the heart of the Veneto’s Colli Euganei growing region, lies Terre Gaie, home of La Perlina. To drive to the estate is to cross flat land for miles, and then to come - rather unexpectedly - upon hills of arresting size. It is the only area, in fact, with any real altitude within striking distance of Venice. Estates here are well known for their expressive, fragrant white wines and without a doubt they make some of the best Moscato in all of Europe. With their higher elevation and cool, northern clime, Terre Gaie produces Moscato with spectacular aromatics and real depth. La Perlina, for example, is sweet on the mid-palate, but has a delightful, crisp finish and never cloys. While also a nod to the wine’s perlage (delicate, small bubbles), the name La Perlina refers more directly to the estate’s historic relationship with the sea. Just thirty minutes from the blue Adriatic, the Colli Euganei region benefits from constant breezes and a largely maritime climate. Moreover, some 35 million years ago, at a time when the planet was much warmer, the entire region lay underwater. When the earth cooled and the seas receded, rich, calcareous soils were left behind and, today, they help lend the wines their pronounced aromatics and balanced, acidic structure.

      Notice

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      La Perlina | Moscato Veneto - NV at CaskCartel.com
      CaskCartel.com

      La Perlina | Moscato Veneto - NV

      $95.00

      White Wine: La Perlina | Moscato Veneto - NV

      A delicately sweet white wine with soft, pearl-like bubbles. Almond biscotti, fig crostata with honeycomb and pavlova topped with fresh strawberries.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: La Perlina

      Vintage: NV

      Size: 750ml

      ABV: 12.5%

      Varietal: Muscat

      Country/Region: Italy, Veneto

      A delicately sweet white wine with soft, pearl-like bubbles. Almond biscotti, fig crostata with honeycomb and pavlova topped with fresh strawberries.

      Producer Information

      In the quaint village of Vò, at the heart of the Veneto’s Colli Euganei growing region, lies Terre Gaie, home of La Perlina. To drive to the estate is to cross flat land for miles, and then to come - rather unexpectedly - upon hills of arresting size. It is the only area, in fact, with any real altitude within striking distance of Venice. Estates here are well known for their expressive, fragrant white wines and without a doubt they make some of the best Moscato in all of Europe. With their higher elevation and cool, northern clime, Terre Gaie produces Moscato with spectacular aromatics and real depth. La Perlina, for example, is sweet on the mid-palate, but has a delightful, crisp finish and never cloys. While also a nod to the wine’s perlage (delicate, small bubbles), the name La Perlina refers more directly to the estate’s historic relationship with the sea. Just thirty minutes from the blue Adriatic, the Colli Euganei region benefits from constant breezes and a largely maritime climate. Moreover, some 35 million years ago, at a time when the planet was much warmer, the entire region lay underwater. When the earth cooled and the seas receded, rich, calcareous soils were left behind and, today, they help lend the wines their pronounced aromatics and balanced, acidic structure.
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