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Where to buy 2013 | Champagne Ployez-Jacquemart | Dosage Zero

2013 | Champagne Ployez-Jacquemart | Dosage Zero

€193,95

Sparkling Wine: 2013 | Champagne Ployez-Jacquemart | Dosage Zero

Glistening yellow-gold. Very delicate nose showing biscuit tones, white fruits and a mineral touch. The ethereal palate is supported by remarkable tension and sets the stage for subtle flavours.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Champagne Ployez-Jacquemart

Vintage: 2013

Size: 750ml

ABV: 12.6%

Varietal: Champagne Blend

    Country/Region: France, Champagne

      Detailed Description

      Glistening yellow-gold. Very delicate nose showing biscuit tones, white fruits and a mineral touch. The ethereal palate is supported by remarkable tension and sets the stage for subtle flavours.

        Producer Information

        Laurence Ployez is a third-generation winemaker at her family's estate, which was established in 1930. Ployez-Jacquemart owns 2.15 hectares of Premier Cru and Grand Cru vineyards in Ludes and Mailly-Champagne in the Montagne de Reims, known for its classic chalk slopes; in addition, Laurence purchases Premier Cru and Grand Cru grapes from 12 hectares of vineyards from growers that the family has worked with for over 20 years. All of the work in the vineyards is done by hand, from the beginning of the growing season until the grapes are harvested. Unlike most producers in Champagne, she strives to keep the characteristic of each vintage even in her NV blends and only uses a very small amount of reserve wine, if any at all. Only first press juice goes into the Ployez-Jacquemart wines. A light filtration is used for wines produced in vats, but no filtration is used on wines aged in wooden barrels. The wines undergo a very slow bottle fermentation in a 25-meter-deep cellar, giving them extremely fine bubbles. Wines are aged nose-to-punt, or sur pointe, in lieu of being aged on their side; aging sur pointe provides the antioxidative and aging benefits of the lees while not allowing the wines to become too rich from the lees contact. When the wines are ready to be disgorged, after up to 12 years in the cellar, only a very minimal dosage is added, typically 3-4grams per liter. Ployez-Jacquemart's goal is to leave the structure of each wine intact, allowing the true character and personality of the harvest to shine through. Ployez-Jacquemart is regularly recognized as a top producer by Peter Liem, Jancis Robinson, Revue de Vin de France, View from the Cellar, The Wine Advocate, and The Wine Spectator.

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        2013 | Champagne Ployez-Jacquemart | Dosage Zero at CaskCartel.com
        CaskCartel.com

        2013 | Champagne Ployez-Jacquemart | Dosage Zero

        €193,95

        Sparkling Wine: 2013 | Champagne Ployez-Jacquemart | Dosage Zero

        Glistening yellow-gold. Very delicate nose showing biscuit tones, white fruits and a mineral touch. The ethereal palate is supported by remarkable tension and sets the stage for subtle flavours.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Champagne Ployez-Jacquemart

        Vintage: 2013

        Size: 750ml

        ABV: 12.6%

        Varietal: Champagne Blend

        Country/Region: France, Champagne

        Glistening yellow-gold. Very delicate nose showing biscuit tones, white fruits and a mineral touch. The ethereal palate is supported by remarkable tension and sets the stage for subtle flavours.

        Producer Information

        Laurence Ployez is a third-generation winemaker at her family's estate, which was established in 1930. Ployez-Jacquemart owns 2.15 hectares of Premier Cru and Grand Cru vineyards in Ludes and Mailly-Champagne in the Montagne de Reims, known for its classic chalk slopes; in addition, Laurence purchases Premier Cru and Grand Cru grapes from 12 hectares of vineyards from growers that the family has worked with for over 20 years. All of the work in the vineyards is done by hand, from the beginning of the growing season until the grapes are harvested. Unlike most producers in Champagne, she strives to keep the characteristic of each vintage even in her NV blends and only uses a very small amount of reserve wine, if any at all. Only first press juice goes into the Ployez-Jacquemart wines. A light filtration is used for wines produced in vats, but no filtration is used on wines aged in wooden barrels. The wines undergo a very slow bottle fermentation in a 25-meter-deep cellar, giving them extremely fine bubbles. Wines are aged nose-to-punt, or sur pointe, in lieu of being aged on their side; aging sur pointe provides the antioxidative and aging benefits of the lees while not allowing the wines to become too rich from the lees contact. When the wines are ready to be disgorged, after up to 12 years in the cellar, only a very minimal dosage is added, typically 3-4grams per liter. Ployez-Jacquemart's goal is to leave the structure of each wine intact, allowing the true character and personality of the harvest to shine through. Ployez-Jacquemart is regularly recognized as a top producer by Peter Liem, Jancis Robinson, Revue de Vin de France, View from the Cellar, The Wine Advocate, and The Wine Spectator.
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