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Where to buy 2000 | Domaine Yves Boyer-Martenot | Puligny-Montrachet Le Cailleret

2000 | Domaine Yves Boyer-Martenot | Puligny-Montrachet Le Cailleret

$1,005.00

White Wine: 2000 | Domaine Yves Boyer-Martenot | Puligny-Montrachet Le Cailleret

This wine has floral, honeysuckle aromas. Citrus fruit is bright and focused, with a nice secondary note of vanillin oak. Seems tight and powerful.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Domaine Yves Boyer-Martenot

Vintage: 2000

Size: 750ml

ABV: 13.5%

Varietal: Chardonnay

    Country/Region: France, Burgundy

      Detailed Description

      This wine has floral, honeysuckle aromas. Citrus fruit is bright and focused, with a nice secondary note of vanillin oak. Seems tight and powerful.

        Producer Information

        After the Second World War, André Boyer took over the family estate run alone by his mother Lucie. In 1945 he married Juliette Devèze, a native of Puligny Montrachet, in 1976 their son Yves perpetuated the family tradition and married Marie Cécile Martenot, daughter of winegrower Murisaltien. Today their son Vincent devotes himself entirely to the estate. The estate currently includes ten hectares of vines located in the communes of Meursault, Puligny Montrachet, Auxey Duresses and Pommard. Between 1997 and 2007 several plots were acquired in the Meursault "les Tillets" appellation, Meursault 1er cru "les Perrieres" and in Puligny Montrachet 1er cru "le Cailleret". The quality of the wine is achieved above all in the vineyard it is essential to produce high quality grapes to obtain a high quality wine, for this we practice traditional methods (tillage, control of yields, green harvesting, treatments reasoned) without claiming the organic label our approach is very close.

        Notice

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        2000 | Domaine Yves Boyer-Martenot | Puligny-Montrachet Le Cailleret at CaskCartel.com
        CaskCartel.com

        2000 | Domaine Yves Boyer-Martenot | Puligny-Montrachet Le Cailleret

        $1,005.00

        White Wine: 2000 | Domaine Yves Boyer-Martenot | Puligny-Montrachet Le Cailleret

        This wine has floral, honeysuckle aromas. Citrus fruit is bright and focused, with a nice secondary note of vanillin oak. Seems tight and powerful.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Domaine Yves Boyer-Martenot

        Vintage: 2000

        Size: 750ml

        ABV: 13.5%

        Varietal: Chardonnay

        Country/Region: France, Burgundy

        This wine has floral, honeysuckle aromas. Citrus fruit is bright and focused, with a nice secondary note of vanillin oak. Seems tight and powerful.

        Producer Information

        After the Second World War, André Boyer took over the family estate run alone by his mother Lucie. In 1945 he married Juliette Devèze, a native of Puligny Montrachet, in 1976 their son Yves perpetuated the family tradition and married Marie Cécile Martenot, daughter of winegrower Murisaltien. Today their son Vincent devotes himself entirely to the estate. The estate currently includes ten hectares of vines located in the communes of Meursault, Puligny Montrachet, Auxey Duresses and Pommard. Between 1997 and 2007 several plots were acquired in the Meursault "les Tillets" appellation, Meursault 1er cru "les Perrieres" and in Puligny Montrachet 1er cru "le Cailleret". The quality of the wine is achieved above all in the vineyard it is essential to produce high quality grapes to obtain a high quality wine, for this we practice traditional methods (tillage, control of yields, green harvesting, treatments reasoned) without claiming the organic label our approach is very close.
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