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Where to buy 2003 | Dom Pérignon | P2 Plénitude Brut Champagne

2003 | Dom Pérignon | P2 Plénitude Brut Champagne

$2,890.00

Sparkling Wine: 2003 | Dom Pérignon | P2 Plénitude Brut Champagne

Medium golden yellow, silver reflections, delicate, very fine and persistent mousseux. A hint of caramel and candied orange zest on the nose, fine spice, a hint of dried apricots, some blossom honey.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Dom Pérignon

Ratings: F | 97 AL | 95

Vintage: 2003

Size: 750ml

ABV: 12.5%

Varietal: Champagne Blend

    Country/Region: France, Champagne

      Detailed Description

      Medium golden yellow, silver reflections, delicate, very fine and persistent mousseux. A hint of caramel and candied orange zest on the nose, fine spice, a hint of dried apricots, some blossom honey. Juicy and elegant on the palate, powerful, underlaid with ripe tropical fruit, plus notes of dried pears, mineral aftertaste, honey touch in the aftertaste.

      Reviews:

      • Falstaff: Medium golden yellow, silver reflections, delicate, very fine and persistent mousseux. A hint of caramel and candied orange zest on the nose, fine spice, a hint of dried apricots, some blossom honey. Juicy and elegant on the palate, powerful, underlaid with ripe tropical fruit, plus notes of dried pears, mineral aftertaste, honey touch in the aftertaste. A very vinous style, characterized by dried fruit nuances that make this slightly more opulent P2 a great food companion.
      • Andreas Larsson: Medium deep golden colour with rather small and vivid bubbles. Pure and intense nose, fine development without oxidation, roasted pine and pistachio nuts with confit de citron, fresh peach and brioche notes. The palate is ample and rather opulent with a rounded acidity yet with a nice fresh bite from fine extract, mild creaminess, nice layers of finely spicy yellow fruit, nougat and nutty flavours with a long and embracing finish.

      Producer Information

      Dom Pérignon is a celebrated Champagne brand owned by Moët & Chandon. Its origins can be traced back to the Abbey of Saint Pierre d'Hautvillers in northern France – the so-called birthplace of Champagne. The 17th-Century Benedictine monk Dom Pierre Pérignon is credited with its invention after taking up the position as the abbey's cellarer and procurator in 1668. Pierre Pérignon spent the remaining 47 years of his life striving to create the "best wine in the world", with his wine even gracing the tables of the court of King Louis XIV, the Sun King. To this day the Abbey of Saint Pierre d'Hautvillers houses the "Le Traité de la culture des vignes de Champagne", or the "Treatise on the culture of the vines of Champagne", a manuscript that was penned by Dom Pierre – Pérignon's pupil and successor. The Dom Pérignon brand name was first registered by Eugène Mercier, the founder of Mercier Champagne. He subsequently sold the brand to the Moët & Chandon Champagne house, who used the Dom Pérignon name for its prestige cuvée, first released in 1937. Both Moët & Chandon and Dom Pérignon are now part of the LVMH group. Dom Pérignon has set down its guiding winemaking principles in a manifesto. This document declares Dom Pérignon's commitment to vintage wine blended from Chardonnay and Pinot Noir grapes. Each vintage of Dom Pérignon is unique, with grapes sourced from only the best vineyards in Champagne. Unlike most Champagne producers who harvest the grapes early, the preference established under former cellarmaster Richard Geoffroy was to wait for the grapes to ripen slowly. The highly-respected Geoffroy was chef de cave from 1990 to January, 2019, when he handed over the reins to his assistant, Vincent Chaperon. Geoffroy was considered very much the face of the brand and perhaps the best-known figure within the modern Champagne industry.

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      2003 | Dom Pérignon | P2 Plénitude Brut Champagne at CaskCartel.com
      CaskCartel.com

      2003 | Dom Pérignon | P2 Plénitude Brut Champagne

      $2,890.00

      Sparkling Wine: 2003 | Dom Pérignon | P2 Plénitude Brut Champagne

      Medium golden yellow, silver reflections, delicate, very fine and persistent mousseux. A hint of caramel and candied orange zest on the nose, fine spice, a hint of dried apricots, some blossom honey.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Dom Pérignon

      Ratings: F | 97 AL | 95

      Vintage: 2003

      Size: 750ml

      ABV: 12.5%

      Varietal: Champagne Blend

      Country/Region: France, Champagne

      Medium golden yellow, silver reflections, delicate, very fine and persistent mousseux. A hint of caramel and candied orange zest on the nose, fine spice, a hint of dried apricots, some blossom honey. Juicy and elegant on the palate, powerful, underlaid with ripe tropical fruit, plus notes of dried pears, mineral aftertaste, honey touch in the aftertaste.

      Reviews:

      Producer Information

      Dom Pérignon is a celebrated Champagne brand owned by Moët & Chandon. Its origins can be traced back to the Abbey of Saint Pierre d'Hautvillers in northern France – the so-called birthplace of Champagne. The 17th-Century Benedictine monk Dom Pierre Pérignon is credited with its invention after taking up the position as the abbey's cellarer and procurator in 1668. Pierre Pérignon spent the remaining 47 years of his life striving to create the "best wine in the world", with his wine even gracing the tables of the court of King Louis XIV, the Sun King. To this day the Abbey of Saint Pierre d'Hautvillers houses the "Le Traité de la culture des vignes de Champagne", or the "Treatise on the culture of the vines of Champagne", a manuscript that was penned by Dom Pierre – Pérignon's pupil and successor. The Dom Pérignon brand name was first registered by Eugène Mercier, the founder of Mercier Champagne. He subsequently sold the brand to the Moët & Chandon Champagne house, who used the Dom Pérignon name for its prestige cuvée, first released in 1937. Both Moët & Chandon and Dom Pérignon are now part of the LVMH group. Dom Pérignon has set down its guiding winemaking principles in a manifesto. This document declares Dom Pérignon's commitment to vintage wine blended from Chardonnay and Pinot Noir grapes. Each vintage of Dom Pérignon is unique, with grapes sourced from only the best vineyards in Champagne. Unlike most Champagne producers who harvest the grapes early, the preference established under former cellarmaster Richard Geoffroy was to wait for the grapes to ripen slowly. The highly-respected Geoffroy was chef de cave from 1990 to January, 2019, when he handed over the reins to his assistant, Vincent Chaperon. Geoffroy was considered very much the face of the brand and perhaps the best-known figure within the modern Champagne industry.
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