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Where to buy 2016 | Failla | 2G Brut

2016 | Failla | 2G Brut

$289.00

White Wine: 2016 | Failla | 2G Brut

Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Failla

Vintage: 2016

Size: 750ml

ABV: 12.5%

Varietal: Chardonnay, Pinot Noir

    Country/Region: United States, Sonoma Coast

      Detailed Description

      Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.

        Producer Information

        Failla Wines is a Californian wine producer, located in Sonoma County. It produces a range of wines made from Pinot Noir, Chardonnay and Syrah from some of California's coolest-climate winegrowing regions, including the Sonoma Coast, Anderson Valley and Russian River Valley. The estate's first vintage in 1998 was released as Failla-Jordan, taking its name from owners Ehren Jordan and Anne-Marie Failla. Jordan and Failla purchased vineyard land in Cazadero in the Fort Ross-Seaview AVA, and planted the site initially to Chardonnay and Syrah, eventually adding Pinot Noir. Today, the organically farmed site spans around 6 hectares (14 acres) and includes steep hillside vineyards composed of rocky soils. On top of the estate vineyards, Failla sources fruit from top grape growers in some of Sonoma's most famous AVAs, as well as from Napa Valley. The flagship wine of the portfolio is the Hirsch Pinot Noir, sourced from the Sonoma Coast. Failla's winemaking facilities and tasting room are located in the Napa Valley. Vinification methods vary each vintage – the winery is known to use cement eggs, alongside French oak barrels and stainless steel vats.

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        2016 | Failla | 2G Brut at CaskCartel.com
        CaskCartel.com

        2016 | Failla | 2G Brut

        $289.00

        White Wine: 2016 | Failla | 2G Brut

        Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Failla

        Vintage: 2016

        Size: 750ml

        ABV: 12.5%

        Varietal: Chardonnay, Pinot Noir

        Country/Region: United States, Sonoma Coast

        Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.

        Producer Information

        Failla Wines is a Californian wine producer, located in Sonoma County. It produces a range of wines made from Pinot Noir, Chardonnay and Syrah from some of California's coolest-climate winegrowing regions, including the Sonoma Coast, Anderson Valley and Russian River Valley. The estate's first vintage in 1998 was released as Failla-Jordan, taking its name from owners Ehren Jordan and Anne-Marie Failla. Jordan and Failla purchased vineyard land in Cazadero in the Fort Ross-Seaview AVA, and planted the site initially to Chardonnay and Syrah, eventually adding Pinot Noir. Today, the organically farmed site spans around 6 hectares (14 acres) and includes steep hillside vineyards composed of rocky soils. On top of the estate vineyards, Failla sources fruit from top grape growers in some of Sonoma's most famous AVAs, as well as from Napa Valley. The flagship wine of the portfolio is the Hirsch Pinot Noir, sourced from the Sonoma Coast. Failla's winemaking facilities and tasting room are located in the Napa Valley. Vinification methods vary each vintage – the winery is known to use cement eggs, alongside French oak barrels and stainless steel vats.
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