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Where to buy 2019 | Celler de Capçanes | Peraj Haabib Montsant

2019 | Celler de Capçanes | Peraj Haabib Montsant

$521.00

Red Wine: 2019 | Celler de Capçanes | Peraj Haabib Montsant

Aged in a combination of French and American oak - this superb Montsant offers notes of ripe blackcurrent and a hint of vanillam well balanced tannin and acidity and a long finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Celler de Capçane

Vintage: 2019

Size: 750ml

ABV: 15%

Varietal: Rare Red Blend

    Country/Region: Spain, Montsant

      Detailed Description

      Aged in a combination of French and American oak - this superb Montsant offers notes of ripe blackcurrent and a hint of vanillam well balanced tannin and acidity and a long finish.

      Producer Information

      Capçanes is a cooperative founded in 1933 in the town of the same name in the Falset area (Tarragona) and is currently made up of 125 members. It spreads across a total of 250 hectares within the Montsant Denomination of Origin and since 1995, as well as their traditional wine collection, they have been producing kosher wines, made strictly in line with the rules of the Jewish community. Capçanes Peraj Ha’abib Pinot Noir is made from vines that lie on the mountains in the town of Capçanes. These are two plots of 15-year-old vines lying 500 metres above sea level and planted on calcium and clay soils. They use traditional agriculture and the harvest is carried out manually when the grapes reach optimum ripeness.Once they reach the cooperative’s facilities, the grapes follow guidelines set out by a rabbi from Barcelona. To begin with Capçanes Peraj Ha'abib Pinot Noir macerate for 5-7 days and ferment at a controlled temperature between 24 and 28ºC in stainless steel tanks. Then malolactic fermentation takes place in 300-litre French oak barrels and finally ages in stainless steel tanks for 3 months before bottling.

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      2019 | Celler de Capçanes | Peraj Haabib Montsant at CaskCartel.com
      CaskCartel.com

      2019 | Celler de Capçanes | Peraj Haabib Montsant

      $521.00

      Red Wine: 2019 | Celler de Capçanes | Peraj Haabib Montsant

      Aged in a combination of French and American oak - this superb Montsant offers notes of ripe blackcurrent and a hint of vanillam well balanced tannin and acidity and a long finish.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Celler de Capçane

      Vintage: 2019

      Size: 750ml

      ABV: 15%

      Varietal: Rare Red Blend

      Country/Region: Spain, Montsant

      Aged in a combination of French and American oak - this superb Montsant offers notes of ripe blackcurrent and a hint of vanillam well balanced tannin and acidity and a long finish.

      Producer Information

      Capçanes is a cooperative founded in 1933 in the town of the same name in the Falset area (Tarragona) and is currently made up of 125 members. It spreads across a total of 250 hectares within the Montsant Denomination of Origin and since 1995, as well as their traditional wine collection, they have been producing kosher wines, made strictly in line with the rules of the Jewish community. Capçanes Peraj Ha’abib Pinot Noir is made from vines that lie on the mountains in the town of Capçanes. These are two plots of 15-year-old vines lying 500 metres above sea level and planted on calcium and clay soils. They use traditional agriculture and the harvest is carried out manually when the grapes reach optimum ripeness.Once they reach the cooperative’s facilities, the grapes follow guidelines set out by a rabbi from Barcelona. To begin with Capçanes Peraj Ha'abib Pinot Noir macerate for 5-7 days and ferment at a controlled temperature between 24 and 28ºC in stainless steel tanks. Then malolactic fermentation takes place in 300-litre French oak barrels and finally ages in stainless steel tanks for 3 months before bottling.
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