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Where to buy 2019 | Screaming Eagle | Cabernet Sauvignon (Magnum)

2019 | Screaming Eagle | Cabernet Sauvignon (Magnum)

$28,321.00

Red Wine: 2019 | Screaming Eagle | Cabernet Sauvignon (Magnum)

Offering remarkable purity in its crème de cassis, wildflower, spice, lead pencil, and tobacco-like aromas and flavors, it’s medium to full-bodied, has flawless balance, and building, silky tannins.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Screaming Eagle

Ratings: V | 100 JS | 99

Vintage: 2019

Size: 1.5L

ABV: 14.8%

Varietal: Cabernet Sauvignon

    Country/Region: United States, California

      Detailed Description

      Offering remarkable purity in its crème de cassis, wildflower, spice, lead pencil, and tobacco-like aromas and flavors, it’s medium to full-bodied, has flawless balance, and building, silky tannins.

        Reviews:

        • Vinous: The 2019 Screaming Eagle is a wine of mind-blowing elegance and finesse that stand apart from the generally more potent style of so many wines in this vintage. Deep, sensual and beautifully layered, the 2019 is simply magnificent from the very first taste. A whole range of red/purplish fruit, spice, leather, dried herb and blood orange accents give the 2019 its vivid, wonderfully detailed personality. Because of its price, both on release and in the secondary market, Screaming Eagle is the most talked about wine in Napa Valley. It is hype or not? All I can say is that I was very fortunate to drink a number of older vintages during lockdown and all those wines lived up to their reputations.
        • James Suckling: Lots of crushed berries, such as raspberries and blackberries, with spearmint and crushed stone, as well as redcurrants. Full-bodied with regal tannins that build on the palate as you taste it and flow over like a gentle waterfall. Such a beautiful, subtle and graceful texture.

        Producer Information

        Screaming Eagle is California's original cult wine and still lays claim to the state's – if not the country's – most highly prized label. Produced in tiny quantities from a small vineyard in Napa's Oakville appellation, the Cabernet Sauvignon-based wine regularly sells for upwards of $3000 a bottle and is America's most expensive regularly produced wine. The vineyards were established by former real estate agent Jean Phillips in 1986, who subsequently set about selling fruit to local producers in Napa. After a few years, the decision was made to set up a winery, and the first vintage of Screaming Eagle was released in 1992. The highly unfluential US wine critic Robert Parker rated this first vintage at 99 points, and cult status was sealed. Since then, the 1997 and 2007 vintages both achieved the coveted 100-point rating from the famous wine critic. Sales are made direct from the winery through a mailing list which has been full since 2000. The waiting list to get on the "mailer", as it is often known, is reputed to be several thousand names long. Screaming Eagle's vineyard lies within the Oakville AVA in the central part of Napa Valley. The unmarked vineyard lies on the eastern side of the AVA, below the vineyards of Dalla Valle and Oakville Ranch in the foothills further east, and just north of Paraduxx in Yountville. As is typical for the AVA, the vineyard is planted mainly to Cabernet Sauvignon with some Merlot and Cabernet Franc, and a small plot of Sauvignon Blanc. Screaming Eagle's second wine, Second Flight, is made from the vineyard's younger vines, and a white wine, the Screaming Eagle Sauvignon Blanc, was introduced in 2012. Although the latter initially sold for $250 a bottle in 2012, this wine quickly reached astronomical prices on the secondary market as well – sometimes up to ten times the release price. In 2006, Screaming Eagle was famously sold to US billionaire Stanley Kroenke and winery investor Charles Banks for an undisclosed sum, rumored to be upwards of $30 million. Kroenke now owns Screaming Eagle outright (Banks was convicted of defrauding former NBA star Tim Duncan in a federal court in 2017).

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        2019 | Screaming Eagle | Cabernet Sauvignon (Magnum) at CaskCartel.com
        CaskCartel.com

        2019 | Screaming Eagle | Cabernet Sauvignon (Magnum)

        $28,321.00

        Red Wine: 2019 | Screaming Eagle | Cabernet Sauvignon (Magnum)

        Offering remarkable purity in its crème de cassis, wildflower, spice, lead pencil, and tobacco-like aromas and flavors, it’s medium to full-bodied, has flawless balance, and building, silky tannins.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Screaming Eagle

        Ratings: V | 100 JS | 99

        Vintage: 2019

        Size: 1.5L

        ABV: 14.8%

        Varietal: Cabernet Sauvignon

        Country/Region: United States, California

        Offering remarkable purity in its crème de cassis, wildflower, spice, lead pencil, and tobacco-like aromas and flavors, it’s medium to full-bodied, has flawless balance, and building, silky tannins.

        Reviews:

        Producer Information

        Screaming Eagle is California's original cult wine and still lays claim to the state's – if not the country's – most highly prized label. Produced in tiny quantities from a small vineyard in Napa's Oakville appellation, the Cabernet Sauvignon-based wine regularly sells for upwards of $3000 a bottle and is America's most expensive regularly produced wine. The vineyards were established by former real estate agent Jean Phillips in 1986, who subsequently set about selling fruit to local producers in Napa. After a few years, the decision was made to set up a winery, and the first vintage of Screaming Eagle was released in 1992. The highly unfluential US wine critic Robert Parker rated this first vintage at 99 points, and cult status was sealed. Since then, the 1997 and 2007 vintages both achieved the coveted 100-point rating from the famous wine critic. Sales are made direct from the winery through a mailing list which has been full since 2000. The waiting list to get on the "mailer", as it is often known, is reputed to be several thousand names long. Screaming Eagle's vineyard lies within the Oakville AVA in the central part of Napa Valley. The unmarked vineyard lies on the eastern side of the AVA, below the vineyards of Dalla Valle and Oakville Ranch in the foothills further east, and just north of Paraduxx in Yountville. As is typical for the AVA, the vineyard is planted mainly to Cabernet Sauvignon with some Merlot and Cabernet Franc, and a small plot of Sauvignon Blanc. Screaming Eagle's second wine, Second Flight, is made from the vineyard's younger vines, and a white wine, the Screaming Eagle Sauvignon Blanc, was introduced in 2012. Although the latter initially sold for $250 a bottle in 2012, this wine quickly reached astronomical prices on the secondary market as well – sometimes up to ten times the release price. In 2006, Screaming Eagle was famously sold to US billionaire Stanley Kroenke and winery investor Charles Banks for an undisclosed sum, rumored to be upwards of $30 million. Kroenke now owns Screaming Eagle outright (Banks was convicted of defrauding former NBA star Tim Duncan in a federal court in 2017).
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