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Where to buy 2020 | Fabio Motta | Pievi Rosso

2020 | Fabio Motta | Pievi Rosso

$216.00

Red Wine: 2020 | Fabio Motta | Pievi Rosso

Elegant, aromatic and refreshing, with clean layers of red fruit, violet and vanilla, with rich velvety tannins and a lingering mineral finish

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Fabio Motta

Vintage: 2020

Size: 750ml

ABV: 13.5%

Varietal: Cabernet Sauvignon, Merlot, Sangiovese

    Country/Region: Italy, Tuscany

      Detailed Description

      Elegant, aromatic and refreshing, with clean layers of red fruit, violet and vanilla, with rich velvety tannins and a lingering mineral finish.

        Producer Information

        Driven by a great passion for wine and for the work of the artisan “vignaiolo” and with a degree in agriculture and five years of experience working at Michele Satta’s winery, I embarked on my own journey into the world of winemaking. My first vineyard, Le Pievi, is nearly twenty years old and is perfectly situated in the foothills of Castagneto Carducci. The vines stretch over about 4 hectares of land with excellent soil. Shortly after beginning I purchased another two-hectare vineyard that produces top-quality white grapes, (mostly Vermentino) in the “Le Fornacelle” area. In 2012, I also purchased the vineyard Le Gonnare, whose name means “washerwomen“ (because it is located at the foot of an ancient waterway where women used to wash clothes). Le Gonnare, a north-oriented vineyard, is composed of torrential deposits, full of ancient fossils and deep and rich in clay. It is a cool spot, which allows for a very late ripening of the grapes. In total I work with about 7 hectares- this small scale allows me to handle every little step of the cultivation and winemaking myself.

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        2020 | Fabio Motta | Pievi Rosso at CaskCartel.com
        CaskCartel.com

        2020 | Fabio Motta | Pievi Rosso

        $216.00

        Red Wine: 2020 | Fabio Motta | Pievi Rosso

        Elegant, aromatic and refreshing, with clean layers of red fruit, violet and vanilla, with rich velvety tannins and a lingering mineral finish

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Fabio Motta

        Vintage: 2020

        Size: 750ml

        ABV: 13.5%

        Varietal: Cabernet Sauvignon, Merlot, Sangiovese

        Country/Region: Italy, Tuscany

        Elegant, aromatic and refreshing, with clean layers of red fruit, violet and vanilla, with rich velvety tannins and a lingering mineral finish.

        Producer Information

        Driven by a great passion for wine and for the work of the artisan “vignaiolo” and with a degree in agriculture and five years of experience working at Michele Satta’s winery, I embarked on my own journey into the world of winemaking. My first vineyard, Le Pievi, is nearly twenty years old and is perfectly situated in the foothills of Castagneto Carducci. The vines stretch over about 4 hectares of land with excellent soil. Shortly after beginning I purchased another two-hectare vineyard that produces top-quality white grapes, (mostly Vermentino) in the “Le Fornacelle” area. In 2012, I also purchased the vineyard Le Gonnare, whose name means “washerwomen“ (because it is located at the foot of an ancient waterway where women used to wash clothes). Le Gonnare, a north-oriented vineyard, is composed of torrential deposits, full of ancient fossils and deep and rich in clay. It is a cool spot, which allows for a very late ripening of the grapes. In total I work with about 7 hectares- this small scale allows me to handle every little step of the cultivation and winemaking myself.
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