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Where to buy Barsol Supremo Mosto Verde Italia | 700ML

Barsol Supremo Mosto Verde Italia | 700ML

$275.00

Pisco: Barsol Supremo Mosto Verde Italia | 700ML

An artisan Peruvian pisco from the Barsol range, made with partially fermented Italia grapes. Massive, vibrant notes of citrus and orchard fruits.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 83.6 (41.8%ABV)

Origin: Peru

Distillery: Bodega San Isidro

Detailed Description

An artisan Peruvian pisco from the Barsol range, made with partially fermented Italia grapes. Massive, vibrant notes of citrus and orchard fruits.

Distillery Information

BarSol Pisco is the exclusive product of Bodega San Isidro, a pisco distillery that almost certainly dates back to the 1800s with the earliest documentation in the local town archives dating back to 1919, when Bodega San Isidro and a series of plantations were all part of a single purchase/sale transaction. Over the years the properties and the distillery changed hands several times, the last owner being the Mendiola Family who purchased the property in 1940. Dona Blanca Mendiola was the Master Blender during the family's tenure and her pisco had a great reputation and won numerous awards. In the 1960s, her only son, Don Alfredo Mendiola Martinez took over from his mother but sadly was forced to cease commercial operation in 1968, when the military government expropriated farmland across the nation, including the family's vineyards, from its owners and handed it to the workers. The workers subsequently formed agricultural co-ops and given the situation they found themselves in, understandably grubbed up the vineyards in order to grow subsistence crops. Without grapes the Mendiola family were no longer able to produce pisco commercially and only small quantities were made for personal consumption.

Notice

DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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Barsol Supremo Mosto Verde Italia | 700ML at CaskCartel.com
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Barsol Supremo Mosto Verde Italia | 700ML

$275.00

Pisco: Barsol Supremo Mosto Verde Italia | 700ML

An artisan Peruvian pisco from the Barsol range, made with partially fermented Italia grapes. Massive, vibrant notes of citrus and orchard fruits.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 83.6 (41.8%ABV)

Origin: Peru

Distillery: Bodega San Isidro

An artisan Peruvian pisco from the Barsol range, made with partially fermented Italia grapes. Massive, vibrant notes of citrus and orchard fruits.

Distillery Information

BarSol Pisco is the exclusive product of Bodega San Isidro, a pisco distillery that almost certainly dates back to the 1800s with the earliest documentation in the local town archives dating back to 1919, when Bodega San Isidro and a series of plantations were all part of a single purchase/sale transaction. Over the years the properties and the distillery changed hands several times, the last owner being the Mendiola Family who purchased the property in 1940. Dona Blanca Mendiola was the Master Blender during the family's tenure and her pisco had a great reputation and won numerous awards. In the 1960s, her only son, Don Alfredo Mendiola Martinez took over from his mother but sadly was forced to cease commercial operation in 1968, when the military government expropriated farmland across the nation, including the family's vineyards, from its owners and handed it to the workers. The workers subsequently formed agricultural co-ops and given the situation they found themselves in, understandably grubbed up the vineyards in order to grow subsistence crops. Without grapes the Mendiola family were no longer able to produce pisco commercially and only small quantities were made for personal consumption.

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