{"id":7718145425546,"title":"Kizakura S Junmai Daiginjo Sake | 500ML","handle":"kizakura-s-junmai-daiginjo-sake-500ml","description":"\u003ch2\u003eSake: Kizakura S Junmai Daiginjo Sake | 500ML\u003c\/h2\u003e\n\u003cp\u003eThis sake is made from 100% of Yamadanishiki rice. The rice polish ratio is 50%. The sake is fermented at a low temperature around 10℃, and takes longer time compared with usual sake.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eALL ORDERS PLACED ARE GUARANTEED\u003c\/strong\u003e and WILL NOT be cancelled like with other retailers. 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The rice polish ratio is 50%. The sake is fermented at a low temperature around 10℃, and takes longer time compared with usual sake.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eALL ORDERS PLACED ARE GUARANTEED\u003c\/strong\u003e and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 500ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 32 (16%ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e \u003cspan data-mce-fragment=\"1\"\u003eJapan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Kizakura\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eThis sake is made from 100% of Yamadanishiki rice. The rice polish ratio is 50%. The sake is fermented at a low temperature around 10℃, and takes longer time compared with usual sake. Since it is aromatic, you can enjoy an exclusive taste of the Yamadanishiki. Please enjoy our \"S\" on your special occasions!\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eKizakura, established in 1925, is a successful Japanese sake brewing company concentrating on “Water” and “Rice”, the most important elements in producing the highest quality sake. Kizakura combines the precious secrets passed on from generation to generation and modern brewing techniques to provide a deliciously evolved taste that corresponds to changing lifestyle. Kizakura aims to convey that we have been trying to convey the goodness of Japanese sake, foods, and culture to people all over the world from Kyoto.\u003c\/p\u003e"}

Kizakura S Junmai Daiginjo Sake | 500ML

*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

RATED: EXCELLENT

Sake: Kizakura S Junmai Daiginjo Sake | 500ML

This sake is made from 100% of Yamadanishiki rice. The rice polish ratio is 50%. The sake is fermented at a low temperature around 10℃, and takes longer time compared with usual sake.

Order from the Largest & Most Trusted Premium Spirits Marketplace! 

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 500ML

Proof: 32 (16%ABV)

Origin: Japan

Distillery: Kizakura

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Detailed Description

This sake is made from 100% of Yamadanishiki rice. The rice polish ratio is 50%. The sake is fermented at a low temperature around 10℃, and takes longer time compared with usual sake. Since it is aromatic, you can enjoy an exclusive taste of the Yamadanishiki. Please enjoy our "S" on your special occasions!

Distillery Information

Kizakura, established in 1925, is a successful Japanese sake brewing company concentrating on “Water” and “Rice”, the most important elements in producing the highest quality sake. Kizakura combines the precious secrets passed on from generation to generation and modern brewing techniques to provide a deliciously evolved taste that corresponds to changing lifestyle. Kizakura aims to convey that we have been trying to convey the goodness of Japanese sake, foods, and culture to people all over the world from Kyoto.

Where to buy Kizakura S Junmai Daiginjo Sake | 500ML?

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Kizakura S Junmai Daiginjo Sake | 500ML Review