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Where to buy 1990 | Chateau Montrose | Saint-Estephe

1990 | Chateau Montrose | Saint-Estephe

CHF 1,813.00

Red Wine: 1990 | Chateau Montrose | Saint-Estephe

Ruby color. Full, deep and fresh on the nose revealing an outstanding complexity: cocoa, candied, quince, even citrus fruits.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Chateau Montrose

Ratings: WA | 100 JS | 94

Vintage: 1990

Size: 750ml

ABV: 13%

Varietal: Bordeaux Blend Red

    Country/Region: France, Bordeaux

      Detailed Description

      Ruby color. Full, deep and fresh on the nose revealing an outstanding complexity: cocoa, candied, quince, even citrus fruits. This wine is fabulously balanced on the palate, very silky, fine texture showing an incredible length with empyreumatic aromas. Extremely well structured, strong personality.

        Reviews:

        • Wine Advocate: In several tastings last year, the 1990 Montrose clearly revealed its incredible complexity and massive character. I was especially pleased when, at a large lecture I gave in London at the end of March, the 1990 Montrose, in very tough company (Cheval Blanc 1989 and 1990, Pichon-Lalande 1989 and 1990, Certan de May 1989 and 1990), proved the over-whelming choice of a crowd of nearly 400 British tasters. The wine is remarkably rich, with a distinctive nose of sweet, jammy fruit, liquefied minerals, new saddle leather, and grilled steak. In the mouth, the enormous concentration, extract, high glycerin, and sweet tannin slide across the palate with considerable ease. It is a huge, corpulent, awesomely-endowed wine that is still relatively approachable, as it has not yet begun to shut down and lose its baby fat. It thoroughly embarrassed the 1989, itself an exceptional wine. The 1990 needs 10 more years of cellaring; it should last for 25-30, possibly 40-50 years.
        • James Suckling: Dark in color with decadent aromas of ripe fruit, earth and amazing mint and spearmint undertones, yet there's also an underlying meaty funkiness. Full-bodied, with layers of very ripe fruit and velvety tannins. Massive and caressing. A big, powerful wine. Like velvet.--Non-blind Château Montrose vertical.

        Producer Information

        Château Montrose is a well-regarded and critically much-lauded wine estate based in the Saint-Estèphe appellation of Bordeaux's northern Médoc region. The estate was ranked as a second growth in the 1855 Bordeaux Classification, and is regarded as one of the very best properties at that level. The epitome of the Saint-Estèphe appellation, Montrose's top wine is known for its structure (even austerity) in youth, but beguiling many as it ages. The grand vin, composed largely of Cabernet Sauvignon with some Merlot, is typically deeply colored, powerful and firm when young, but has superb aging potential. The second wine is La Dame de Montrose; the third is Saint-Estèphe de Château Montrose. The 95-hectare (235-acre) vineyard exists, unusually for modern Bordeaux, as one single entity. It is sited on an exposed site of deep, coarse gravels with sand and a little clay, overlooking the Gironde. The immediate proximity of the water has a moderating effect on both frost and summer heat, and the pebbles in the soil retain daytime warmth into the evening, aiding ripening. The château is situated around three kilometers (1.8 miles) northeast of Château Cos d'Estournel (another so-called "super-second" – i.e. a highly regarded second growth estate) on the border with the Pauillac appellation.

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        1990 | Chateau Montrose | Saint-Estephe at CaskCartel.com
        CaskCartel.com

        1990 | Chateau Montrose | Saint-Estephe

        CHF 1,813.00

        Red Wine: 1990 | Chateau Montrose | Saint-Estephe

        Ruby color. Full, deep and fresh on the nose revealing an outstanding complexity: cocoa, candied, quince, even citrus fruits.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Chateau Montrose

        Ratings: WA | 100 JS | 94

        Vintage: 1990

        Size: 750ml

        ABV: 13%

        Varietal: Bordeaux Blend Red

        Country/Region: France, Bordeaux

        Ruby color. Full, deep and fresh on the nose revealing an outstanding complexity: cocoa, candied, quince, even citrus fruits. This wine is fabulously balanced on the palate, very silky, fine texture showing an incredible length with empyreumatic aromas. Extremely well structured, strong personality.

        Reviews:

        Producer Information

        Château Montrose is a well-regarded and critically much-lauded wine estate based in the Saint-Estèphe appellation of Bordeaux's northern Médoc region. The estate was ranked as a second growth in the 1855 Bordeaux Classification, and is regarded as one of the very best properties at that level. The epitome of the Saint-Estèphe appellation, Montrose's top wine is known for its structure (even austerity) in youth, but beguiling many as it ages. The grand vin, composed largely of Cabernet Sauvignon with some Merlot, is typically deeply colored, powerful and firm when young, but has superb aging potential. The second wine is La Dame de Montrose; the third is Saint-Estèphe de Château Montrose. The 95-hectare (235-acre) vineyard exists, unusually for modern Bordeaux, as one single entity. It is sited on an exposed site of deep, coarse gravels with sand and a little clay, overlooking the Gironde. The immediate proximity of the water has a moderating effect on both frost and summer heat, and the pebbles in the soil retain daytime warmth into the evening, aiding ripening. The château is situated around three kilometers (1.8 miles) northeast of Château Cos d'Estournel (another so-called "super-second" – i.e. a highly regarded second growth estate) on the border with the Pauillac appellation.

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