2019 | Chateau Trotanoy

Aromas of peanut brittle, blackberries, crushed stones, violets and blueberries. Full-bodied and powerful with layers of creamy, velvety and juicy tannins. A classic Trotanoy with true character of itself. Wonderful length and character.

Reviews:

• Jeb Dunnuck: Reminding me a little of the 1998, the 2019 Château Trotanoy is all Merlot sourced from a 7-hectare vineyard planted on dark clay and gravelly soils. A prodigious wine in every way, it offers a serious, dense, powerful, full-bodied style as well as notes of ripe black cherries, damp earth, tobacco, cedar pencil, and graphite. As with the other top wines in the vintage, it has an incredible sense of purity and precision, building, firm tannins, awesome mid-palate depth, and a huge finish. It's not for those seeking instant gratification and is much more structured and backward than I would have thought from barrel. It needs a solid decade of bottle age and will have 40+ years of longevity. It's another brilliant, brilliant wine from this team that I wish every reader could taste

• Vinous: The 2019 Trotanoy is blessed with ineffable delineation on the pure, focused nose, which features touches of pencil lead and sous-bois embroidered through a mélange of red and black fruit. Astounding. The palate is perfectly balanced with seamlessly integrated oak and a cashmere texture, complete and oozing effortless class. I don’t know whether to drink or elope with this Pomerol. Better, perhaps, to stick it away in a cool damp cellar for a decade and then make all your friends jealous when you serve it. A serious contender for wine of the vintage.

Producer Information

Château Trotanoy is a Bordeaux wine estate in the Pomerol appellation, regarded as one of the great wines of the right bank. The Merlot-dominant wine is known for its decadent, rich style, and its prices are among the highest in Bordeaux.
In the 18th Century, the estate was known as Trop Ennuie, or "Too Annoying", due to the poor, hard-to-work nature of the soils here. These are made up of clay with deposits of gravel and iron, and are now considered as very good soils for viticulture. Château Trotanoy is located on the western side of the Pomerol plateau, not far from Pétrus and Lafleur, and covers 7 hectares (18 acres). Around 90 percent of this is planted to Merlot, with Cabernet Franc accounting for the remainder. Trotanoy was one of the few estates that was not destroyed in the frosts of 1956, and therefore has some of the oldest vines in the region.
Fruit arriving at the vineyard passes through two laser-equipped optical sorting tables. The grand vin is fermented in small concrete vats and matured in oak – half of which is new – for around 18 months. A second wine, L'Esperance de Trotanoy, made its debut in 2009, but does not appear every year. Château Trotanoy has been a part of négociant JP Moueix since 1953, alongside Pétrus.

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