2019 | Weingut Dorli Muhr | 'Samt & Seide' Prellenkirchen Blaufrankisch
2019 | Weingut Dorli Muhr | 'Samt & Seide' Prellenkirchen Blaufrankisch is backordered and will ship as soon as it is back in stock.
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Red Wine: 2019 | Weingut Dorli Muhr | 'Samt & Seide' Prellenkirchen Blaufrankisch
Plenty of ripe summer berries, some earthy spices, liquorice, and a touch of leather.
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Producer: Weingut Dorli Muhr
Vintage: 2019
Size: 750ml
ABV: 13.5%
Varietal: Blaufrankisch
Country/Region: Austria, Carnuntum
Detailed Description
Detailed Description
Austrian wine here, made with 100% blaufrankisch grapes, which is one of Austria's most celebrated varieties. This 2019 vintage from Weingut Dorli Muhr is produced in Carnutum, in the east of the country. Samt & Seide translated to 'velvet & silk', which is suggestive of the style. With this wine, grapes are whole-bunch fermented and partially foot trodden. The wine parcels are then aged for a year, before being blended and further aged in oak barrels.
Producer Information
Weingut Dorli Muhr was established in 2002 in partnership with leading Portuguese winemaker Dirk Niepoort. An early pioneer in the Carnuntum region, Dorli spotted great potential here, particularly of the magical Spitzerberg hill, and set about slowly buying-up and tending old, formerly abandoned plots and planting new vines. In Carnuntum, eastern Austria, conditions are largely warm and dry, and in deciding to focus on Blaufrankisch Dorli has brought acclaim to the region and positioned her small twelve-hectare estate as arguably the finest red wine estate in Austria. In 2015 she converted the estate to fully organic viticulture, and the subsequent appointment of Lukas Brandstatter as winemaker, has seen quality rise to a new level. In 2019, not only did Dorli become the sole owner of the estate, Ried Spitzerberg was finally recognised as an Erste Lage – recognition at last that it is one of Austria prime vineyards. An extraordinary, steep site, the vines are planted on hard limestone and exposed to constant cooling breezes that maintain freshness and minerality in the wines. Harvest is carried out entirely by hand and fermentations and aging takes place in large, traditional Austrian fuders with varying proportions of whole bunches. Samt & Seide is the principal wine of the estate; a pure Blaufrankisch which translates as “Velvet & Silk”. It is a blend of various parcels of vines across the Spitzerberg hill. It is an elegant and invigorating wine that absolutely over delivers on its price. As well a host of other stunning reds, including a straight Syrah, the estate also produces a Gruner Veltliner in limited volumes. It is a textured, savoury, spicy style thanks to some skin contact and a touch of Riesling in the blend.
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