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Where to buy 50 Acre Ranch Wines | Cabernet Sauvignon - NV

50 Acre Ranch Wines | Cabernet Sauvignon - NV

CHF 81.00

Red Wine: 50 Acre Ranch Wines | Cabernet Sauvignon - NV

Powerful modern reds with the ability to age. A typically New World style of wine characterized by ripe fruit, firm tannins and massive popularity.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: 50 Acre Ranch Wines

Vintage: NV

Size: 750ml

ABV: 13.5%

Varietal: Cabernet Sauvignon

    Country/Region: United States, California

      Detailed Description

      Powerful modern reds with the ability to age. A typically New World style of wine characterized by ripe fruit, firm tannins and massive popularity.

      Producer Information

      Nestled in the heart of the St. Helena Appellation sits Titus Vineyards’ 50 acre Ranch Estate. This picturesque property sprawls along the base of Howell Mountain, with the Silverado Trail on its Eastern border and the Napa River to its West. Views of the Mayacamus range and Mt. St. Helena are breathtaking at any time of year, most especially from the sun porch of the original 1910 ranch house, for which the estate is aptly named. When the Titus family purchased the Ranch in 1968 it had already been producing grapes for better than 60 years, along with other fruits, nuts and hay. The original vines of long-since-forgotten varietals like Mondeuce, Burger, and Golden Chasselas were dry-farmed and healthy and were being sold to classic Napa wineries like Beaulieu, Charles Krug, and Cuvaison. But the hot up-valley climate and the site's soils, made up of a mixture of dusty clay, sand, and river loam, were more suited to Bordeaux varietals and hearty Zinfandel. Replanting commenced, and by the mid 70’s the first replant was complete. The Titus family had joined other grape growers and winemakers in shifting the focus of Napa winemaking away from the jug-wines of the 50’s and 60’s to the production of the high-quality Cabernet Sauvignon wines which Napa Valley is famous for today.

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      50 Acre Ranch Wines | Cabernet Sauvignon - NV at CaskCartel.com
      CaskCartel.com

      50 Acre Ranch Wines | Cabernet Sauvignon - NV

      CHF 81.00

      Red Wine: 50 Acre Ranch Wines | Cabernet Sauvignon - NV

      Powerful modern reds with the ability to age. A typically New World style of wine characterized by ripe fruit, firm tannins and massive popularity.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: 50 Acre Ranch Wines

      Vintage: NV

      Size: 750ml

      ABV: 13.5%

      Varietal: Cabernet Sauvignon

      Country/Region: United States, California

      Powerful modern reds with the ability to age. A typically New World style of wine characterized by ripe fruit, firm tannins and massive popularity.

      Producer Information

      Nestled in the heart of the St. Helena Appellation sits Titus Vineyards’ 50 acre Ranch Estate. This picturesque property sprawls along the base of Howell Mountain, with the Silverado Trail on its Eastern border and the Napa River to its West. Views of the Mayacamus range and Mt. St. Helena are breathtaking at any time of year, most especially from the sun porch of the original 1910 ranch house, for which the estate is aptly named. When the Titus family purchased the Ranch in 1968 it had already been producing grapes for better than 60 years, along with other fruits, nuts and hay. The original vines of long-since-forgotten varietals like Mondeuce, Burger, and Golden Chasselas were dry-farmed and healthy and were being sold to classic Napa wineries like Beaulieu, Charles Krug, and Cuvaison. But the hot up-valley climate and the site's soils, made up of a mixture of dusty clay, sand, and river loam, were more suited to Bordeaux varietals and hearty Zinfandel. Replanting commenced, and by the mid 70’s the first replant was complete. The Titus family had joined other grape growers and winemakers in shifting the focus of Napa winemaking away from the jug-wines of the 50’s and 60’s to the production of the high-quality Cabernet Sauvignon wines which Napa Valley is famous for today.

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