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Where to buy Hepple Gin

Hepple Gin

CHF 227.00

Gin: Hepple

This stunning gin earned a Gold medal at the San Francisco Spirits Awards.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.


Size: 750ML

Proof: 90 (45% ABV)

Origin: Netherlands

Distillery: Hepple Spirits Co.

Detailed Description

Hepple is distilled using a three-step technique with three juniper varieties: Italian and Balkan juniper, and uniquely, a green, young juniper that grows on Hepple itself. Using a three way extract process to extract flavor, the first step of producing Hepple Gin involves a copper pot still upon which the β€˜core’ Gin is created. Next the rotary evaporator β€” a machine that reduces the atmospheric pressure β€” cold distills the ingredients, preserving them in their raw state. The last stage of production involves a CO2 Extraction System β€” also known as the Supercritical machine, and this concludes the third and final step of the Triple Technique method. The result is an award-winning Hepple Gin.

Hepple Gin Tasting Notes

Nose: Crisp apple, vibrant grapefruit, bold juniper, Douglas fir and black currant aromas.

Palate: Notes of bright citrus, sweet melon, spice, and juniper.

Finish: Bright and Crisp

Distillery Information

The team behind Hepple Gin includes co-founder Valentine Warner and Managing Director (and owner of the Hepple Estate) Walter Riddel, along with the distilling team: Cairbry Hill, Nick Strangeway and Chris Garden.

Notice

DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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Hepple Gin at CaskCartel.com
CaskCartel.com

Hepple Gin

CHF 227.00

Gin: Hepple

This stunning gin earned a Gold medal at the San Francisco Spirits Awards.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.


Size: 750ML

Proof: 90 (45% ABV)

Origin: Netherlands

Distillery: Hepple Spirits Co.

Hepple is distilled using a three-step technique with three juniper varieties: Italian and Balkan juniper, and uniquely, a green, young juniper that grows on Hepple itself. Using a three way extract process to extract flavor, the first step of producing Hepple Gin involves a copper pot still upon which the β€˜core’ Gin is created. Next the rotary evaporator β€” a machine that reduces the atmospheric pressure β€” cold distills the ingredients, preserving them in their raw state. The last stage of production involves a CO2 Extraction System β€” also known as the Supercritical machine, and this concludes the third and final step of the Triple Technique method. The result is an award-winning Hepple Gin.

Hepple Gin Tasting Notes

Nose: Crisp apple, vibrant grapefruit, bold juniper, Douglas fir and black currant aromas.

Palate: Notes of bright citrus, sweet melon, spice, and juniper.

Finish: Bright and Crisp

Distillery Information

The team behind Hepple Gin includes co-founder Valentine Warner and Managing Director (and owner of the Hepple Estate) Walter Riddel, along with the distilling team: Cairbry Hill, Nick Strangeway and Chris Garden.

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