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Where to buy Mazot Palmilla (Sotol) Blanco Liqueur

Mazot Palmilla (Sotol) Blanco Liqueur

CHF 209.00

Liqueur: Mazot Palmilla (Sotol) Blanco

Mazot Palmilla is a sotol. The term Palmilla is the traditional Sonoran name for spirits distilled from the Sotol plant (Dasylirion wheeleri).

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 94 (47% ABV)

Origin: Mexico

Distillery: Mazot Bacanora

Detailed Description

Mazot Palmilla is a Sotol, not a Bacanora like the other releases from this brand. Palmilla is the traditional Sonoran name for spirits distilled from the Sotol plant (Dasylirion wheeleri), also called Desert Spoon in Arizona, Texas, and other parts of the southern desert in the US. An abundance of Palmilla grow in the highest elevations of the Chacon family ranch, El Torreoncito. These are very mature, old growth, plants. In Chihuahua the average Sotol pina produces about 1 liter of final distillate. El Torreoncito Sotols produce 4-5 liters per plant. There are two seasons for distilling, winter and summer, and the flavors are distinct. The winter distillates are slow, low temperature fermentation, and the flavor is very rich. The summer fermentation is fast and hot, and the flavors are complex with mineral and herbal flavors.

Distillery Information

Mazot Bacanora is owned by Emilia Ezrre Becerra and her family. She is the matriarch and two of her sons, Manuel "Ramses" Chacon and Sinohe Chacon Ezrre, are the Maestros Vinateros who produce the bacanora.

Notice

DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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Mazot Palmilla (Sotol) Blanco Liqueur at CaskCartel.com
CaskCartel.com

Mazot Palmilla (Sotol) Blanco Liqueur

CHF 209.00

Liqueur: Mazot Palmilla (Sotol) Blanco

Mazot Palmilla is a sotol. The term Palmilla is the traditional Sonoran name for spirits distilled from the Sotol plant (Dasylirion wheeleri).

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 94 (47% ABV)

Origin: Mexico

Distillery: Mazot Bacanora

Mazot Palmilla is a Sotol, not a Bacanora like the other releases from this brand. Palmilla is the traditional Sonoran name for spirits distilled from the Sotol plant (Dasylirion wheeleri), also called Desert Spoon in Arizona, Texas, and other parts of the southern desert in the US. An abundance of Palmilla grow in the highest elevations of the Chacon family ranch, El Torreoncito. These are very mature, old growth, plants. In Chihuahua the average Sotol pina produces about 1 liter of final distillate. El Torreoncito Sotols produce 4-5 liters per plant. There are two seasons for distilling, winter and summer, and the flavors are distinct. The winter distillates are slow, low temperature fermentation, and the flavor is very rich. The summer fermentation is fast and hot, and the flavors are complex with mineral and herbal flavors.

Distillery Information

Mazot Bacanora is owned by Emilia Ezrre Becerra and her family. She is the matriarch and two of her sons, Manuel "Ramses" Chacon and Sinohe Chacon Ezrre, are the Maestros Vinateros who produce the bacanora.

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