*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

Where to buy Wolfburn Poppy Scotland | 700ML

Wolfburn Poppy Scotland | 700ML

CHF 209.00

Whiskey: Wolfburn Poppy Scotland | 700ML

A special release from Wolfburn, commemorating 100 years of the Poppy Appeal! Matured in a selection of second-fill Islay whisky casks and first-fill Oloroso sherry hogsheads, it boasts a fruity, floral profile with a good balance of spice and chocolate.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 92 (46%ABV)

Origin: Scotland

Distillery: Wolfburn

Detailed Description

A special release from Wolfburn, commemorating 100 years of the Poppy Appeal! Matured in a selection of second-fill Islay whisky casks and first-fill Oloroso sherry hogsheads, it boasts a fruity, floral profile with a good balance of spice and chocolate. Wolfburn produced a total of 1,921 bottles and will donate £5 from every bottle to Poppyscotland, which will raise a total of £9,605.

Wolfburn Poppy Scotland | 700ML Tasting Notes

Nose: Sweet, oaken vanilla with floral heather followed by denser notes of stone fruits and chocolate nuts.

Palate: The vanilla continues with crumbly fudge and festive wafts of sherried spice. Candied orange and dried fruits tangle with nutty malt.

Finish: Silky honey, more floral fruit, and caramel, with bold barley and oak char bringing warming spice.

Distillery Information

When Wolfburn single malt Scotch whisky distillery was founded in 2013 it became the northernmost distillery in mainland Scotland. It's situated within 350 metres of the site of the original Wolfburn distillery, dating from 1821, which closed its doors back in the nineteenth century. All that remains of the historic distillery are its foundation stones, but the burn from which it took its name is also the water source used today as whisky distilling returns to Thurso. The distillery has a single pair of Forsyths copper pot stills. The wash still has a capacity of 5,500 litres and the boil ball spirit still has a capacity of 3,600 litres. Fermentation times range from 70-92 hours in the four stainless steel washbacks and the distillery has a single 1.1 tonne semi-lauter mash tun. Both unpeated and peated spirits are produced and filled into a combination of ex-bourbon hogsheads and quarter casks as well as ex-Oloroso Sherry casks (roughly a third going into each). Distillery manger Shane Fraser previously worked at Glenfarclas for seven years, as well as spending time at Royal Lochnagar and Oban.

Notice

DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

Dedicated Concierge

Our dedicated team specializes in creating personalized shopping experiences. If you’re looking for a specific item or collection that isn’t appearing on our marketplace, please reach out to us at concierge@caskcartel.com or fill out the product inquiry form and one of our dedicated team members will be in touch.  Whether it’s a product you’ve experienced while traveling or a rare, hard to find item you’ve been searching for, we have an established global network of retailers with the ability to locate and source the rarest and hardest to find products.   

Wolfburn Poppy Scotland | 700ML at CaskCartel.com
ConciergeUK

Wolfburn Poppy Scotland | 700ML

CHF 209.00

Whiskey: Wolfburn Poppy Scotland | 700ML

A special release from Wolfburn, commemorating 100 years of the Poppy Appeal! Matured in a selection of second-fill Islay whisky casks and first-fill Oloroso sherry hogsheads, it boasts a fruity, floral profile with a good balance of spice and chocolate.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 92 (46%ABV)

Origin: Scotland

Distillery: Wolfburn

A special release from Wolfburn, commemorating 100 years of the Poppy Appeal! Matured in a selection of second-fill Islay whisky casks and first-fill Oloroso sherry hogsheads, it boasts a fruity, floral profile with a good balance of spice and chocolate. Wolfburn produced a total of 1,921 bottles and will donate £5 from every bottle to Poppyscotland, which will raise a total of £9,605.

Wolfburn Poppy Scotland | 700ML Tasting Notes

Nose: Sweet, oaken vanilla with floral heather followed by denser notes of stone fruits and chocolate nuts.

Palate: The vanilla continues with crumbly fudge and festive wafts of sherried spice. Candied orange and dried fruits tangle with nutty malt.

Finish: Silky honey, more floral fruit, and caramel, with bold barley and oak char bringing warming spice.

Distillery Information

When Wolfburn single malt Scotch whisky distillery was founded in 2013 it became the northernmost distillery in mainland Scotland. It's situated within 350 metres of the site of the original Wolfburn distillery, dating from 1821, which closed its doors back in the nineteenth century. All that remains of the historic distillery are its foundation stones, but the burn from which it took its name is also the water source used today as whisky distilling returns to Thurso. The distillery has a single pair of Forsyths copper pot stills. The wash still has a capacity of 5,500 litres and the boil ball spirit still has a capacity of 3,600 litres. Fermentation times range from 70-92 hours in the four stainless steel washbacks and the distillery has a single 1.1 tonne semi-lauter mash tun. Both unpeated and peated spirits are produced and filled into a combination of ex-bourbon hogsheads and quarter casks as well as ex-Oloroso Sherry casks (roughly a third going into each). Distillery manger Shane Fraser previously worked at Glenfarclas for seven years, as well as spending time at Royal Lochnagar and Oban.

View product