2001 | Casanova di Neri | Cerretalto

It’s hard to think of a more concentrated, layered young Brunello, with aromas of crushed berries, treacle tart, light raisin, coffee and chocolate that follow effortlessly to the palate. Full-bodied, with chewy yet velvety tannins and a long, long finish.

Reviews:

• Wine Advocate: Back in its day, the 2001 vintage was somewhat underrated. The local growers' association gave it four stars (out of a total of five) in a self-policing system that has always been extremely generous toward the appellation. Tasted from magnum, the 2001 Brunello di Montalcino Cerretalto smells and tastes like it comes from a five-star vintage, determined as such by the most discerning critics. This wine meets the tallest expectations and surprises the skeptics. It opens to seamless integration with dried fruit aromas that slowly merge into soft spice and tobacco. In the mouth, the wine shows beautiful suppleness and firmness. The 2001 vintage saw reduced yields because of freezing temperatures on Easter night. This led to very small and concentrated berries and high quality.

• James Suckling: The nose of the wine was breathtaking with aromas of dark berries, aniseed, meat, and mint. It was full and soft with such beauty. The tannins were totally resolved now and caressed the palate. It lasted for minutes on the palate. It was phenomenal. It was decanted about two hours before serving.

Producer Information

Casanova di Neri farm was founded in 1971 by Giovanni Neri following the purchase of an estate in the Montalcino area.Since the founder's passing in 1991, his son Giacomo has headed the company, managing the vineyards and the cellar himself, now assisted by his sons Giovanni and Gianlorenzo, an example of continuity in the family tradition. Since the beginning, Casanova di Neri’s philosophy has been based on zonation and pursuing the best terroirs to research and enjoy the best vineyards of the Montalcino area in order to produce unique and distinctive wines, with great character.Today the 75 hectares of vineyards are divided into six distinct areas that originate unique terroirs: Pietradonice south-east of Montalcino, Cetine to the south, Cerretalto to the east, and Fiesoe north-east, this vineyard is located near the winery and homonymous cottage in front of Montalcino, and the Podernuovo which boasts the highest position on the farm, at 480 meters above sea level.
Casanova di Neri now produces eight labels. Three are Brunello wines, each with its own characteristics: White Label Brunello, Brunello Tenuta Nuova and Cerretalto Brunello, along with Rosso di Montalcino, Irrosso, Pietradonice, Ibbiano and Irrosè.

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