2002 | Quintessa | Red

The bouquet of this wine is a rich mélange of floral and black fruits. A delicate brush stroke from Titian, the accent is on opulence tempered by finesse. A bold attack, that astonishes with its richness, and then a seamless segue to an ultra ripe, integrated and well textured mid-palette. A brooding monolithic mass of bold velvet robed tannins, the assurance of graceful aging leading to a finish that lingers and flirts endlessly.

Reviews:

• Wine Enthusiast: The best Quintessa in years, this huge, rich wine is really too young now. All the parts are beautiful, from the ripe, sweet cherry-blackberry fruit through the fine, dusty tannins to the lush overlay of vanilla-scented oak.

• Wine Advocate: The 2002 Proprietary Red Wine boasts a deep ruby/purple color as well as lovely scents of flowers, plums, black currants, and notions of cherries, earthy/loamy soil, and tobacco leaf. Clearly the richest Quintessa to date, it is medium to full-bodied, with a seamless integration of wood, tannin, and acidity.

Producer Information

Quintessa Estate is a Napa Valley wine producer, located in the Rutherford AVA (American Viticultural Area). It produces just one wine from its 280 acre (113 hectare) estate, a Cabernet Sauvignon-dominant blend that is consistently met with high acclaim. The estate's founders, Agustin and Valeria Huneeus, have sought to produce one wine that expresses the terroir of the property each vintage. As a result, while always Cabernet Sauvignon-based, Quintessa's final blend is never exactly the same. While Cabernet Sauvignon dominates, there are also plantings of Merlot, Cabernet Franc, Petit Verdot and Carmenere on the estate property. The property's hills, lake and river contribute different mesoclimates, and there are several different types of soil. The 26 separate vineyard blocks are all vinified separately, and then the final blend is decided before bottling each vintage.

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