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Where to buy 2013 | Calera | Selleck Vineyard Pinot Noir

2013 | Calera | Selleck Vineyard Pinot Noir

14.481,00 Kč

Red Wine: 2013 | Calera | Selleck Vineyard Pinot Noir

Aromas of star anise, bacon, licorice root, cocoa, blackberry, sandalwood, camphor and apple blossom are simply engulfing. This wine possesses deep umami character and flavors of smoked paprika, ginseng and cherry liqueur.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Calera

Ratings: WA | 97

Vintage: 2013

Size: 750ml

ABV: 14.9%

Varietal: Pinot Noir

    Country/Region: United States, California

      Detailed Description

      Aromas of star anise, bacon, licorice root, cocoa, blackberry, sandalwood, camphor and apple blossom are simply engulfing. This wine possesses deep umami character and flavors of smoked paprika, ginseng and cherry liqueur.

        Reviews:

        • Wine Advocate: The biggest, richest wine in the lineup is the 327-case 2013 Pinot Noir Selleck Vineyard, which comes from the 4.8-acre Selleck Vineyard (this is one of the warmer terroirs on the estate). It was harvested from September 24th to October 4th, spending 18 months in 30% new puncheons before being bottled unfiltered. This is a blockbuster, rich, concentrated and textured Pinot Noir that has bright acidity, a huge core of fruit and layers of framboise, red currants, forest floor, mint, dried flowers and exotic spices. Needing air to show at its best, this beauty is up with the 2012 and absolutely one of the finest Pinot Noirs coming out of California. This totally profound wine will be better in a year or two and drink well for over a decade.

          Producer Information

          In 1975, legendary vintner and American wine pioneer Josh Jensen founded Calera (Spanish for “lime kiln”) high in the remote Gavilan Mountains of California’s windswept Central Coast. There, in Mt. Harlan’s low-yielding, limestone-rich soils and cool, arid climate, he began planting what would ultimately become six small estate vineyards. Today, these vineyards are recognized as some of the New World’s most revered Pinot Noir sites. Calera is a vision, and Calera’s wines truly express the sense of place. Rather than follow the recommended path, Josh Jensen became a pioneer in American Pinot Noir. Taking his cue from the great domaines of Burgundy, which have grown grapes in limestone soil for centuries, he set out in search of the perfect spot in California to create wines unique to the world but in the style of the greatest wines of France. Site selection was vital as he ventured off the grid to plant on the site of an old limekiln in the Gavilan Mountains of California's Central Coast. Under the stewardship of Winemaker Mike Waller, each vineyard is renowned for producing singular wines of uncommon purity, elegance and aging potential. In addition to its beloved single-vineyard wines, Calera partners with some of the top vineyards on California’s majestic Central Coast to make Calera’s beautiful Central Coast wines, including a Pinot Noir and Chardonnay.

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          2013 | Calera | Selleck Vineyard Pinot Noir at CaskCartel.com
          CaskCartel.com

          2013 | Calera | Selleck Vineyard Pinot Noir

          14.481,00 Kč

          Red Wine: 2013 | Calera | Selleck Vineyard Pinot Noir

          Aromas of star anise, bacon, licorice root, cocoa, blackberry, sandalwood, camphor and apple blossom are simply engulfing. This wine possesses deep umami character and flavors of smoked paprika, ginseng and cherry liqueur.

          Order from the Largest & Most Trusted Premium Spirits Marketplace!

          Featured in

          NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

          Producer: Calera

          Ratings: WA | 97

          Vintage: 2013

          Size: 750ml

          ABV: 14.9%

          Varietal: Pinot Noir

          Country/Region: United States, California

          Aromas of star anise, bacon, licorice root, cocoa, blackberry, sandalwood, camphor and apple blossom are simply engulfing. This wine possesses deep umami character and flavors of smoked paprika, ginseng and cherry liqueur.

          Reviews:

          Producer Information

          In 1975, legendary vintner and American wine pioneer Josh Jensen founded Calera (Spanish for “lime kiln”) high in the remote Gavilan Mountains of California’s windswept Central Coast. There, in Mt. Harlan’s low-yielding, limestone-rich soils and cool, arid climate, he began planting what would ultimately become six small estate vineyards. Today, these vineyards are recognized as some of the New World’s most revered Pinot Noir sites. Calera is a vision, and Calera’s wines truly express the sense of place. Rather than follow the recommended path, Josh Jensen became a pioneer in American Pinot Noir. Taking his cue from the great domaines of Burgundy, which have grown grapes in limestone soil for centuries, he set out in search of the perfect spot in California to create wines unique to the world but in the style of the greatest wines of France. Site selection was vital as he ventured off the grid to plant on the site of an old limekiln in the Gavilan Mountains of California's Central Coast. Under the stewardship of Winemaker Mike Waller, each vineyard is renowned for producing singular wines of uncommon purity, elegance and aging potential. In addition to its beloved single-vineyard wines, Calera partners with some of the top vineyards on California’s majestic Central Coast to make Calera’s beautiful Central Coast wines, including a Pinot Noir and Chardonnay.
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