2016 | Alvaro Palacios | Quinon de Valmira (Double Magnum)

It’s an exceptional wine, chatoyant and sophisticated which at the same time is opulent, velvety and with an incredible intensity. Its ruby red colour is very light, almost transparent. In the nose, it shows great complexity with pronounced fruity and flowery notes of rose, lilac, jasmine, red currant, raspberry and rhubarb supported by mint, white pepper and caramel. It's ’n amazing pleasure for the senses which last for a long time in the finish.

Reviews:

• Decanter: This is a great chance to celebrate the pleasures of Garnacha, with its superbly refined ripe aromatics, generous palate and freshness. A very different face of Rioja. Memorable.

• Wine Advocate: I had the chance to preview the 2016 Quin de Valmira, a wine that can seem perplexing during the levage, as it's very pale and ethereal, but it has incredible power and depth, even if the sample was a bit shaky. There is great harmony and elegance here, with very good freshness.

Producer Information

Alvaro Palacios is a Spanish wine producer, famous for its Garnacha-based wines from Priorat. Established in 1990 by Alvaro Palacios himself, the winery has been forefront of Priorat's rise to fame as one of Spain's most prestigious wine regions. Palacios grew up in Rioja where his family makes wines under the Palacios Remondo name. After spending time working at Petrus in Pomerol, he bought his own vineyard in the then-obscure region of Priorat, where the steep, slate-based hillsides covered in gnarled bushvines had been forgotten about in the second half of the 20th Century. Palacios soon grew his estate and now owns several vineyards in the area, which make a range of single-vineyard and blended wines. L'Ermita, the most famous of these, produces a varietal Garnacha wine of the same name that has become one of Spain's most collectable wines, often considered in the same league as Dominio de Pingus or Vega Sicilia. Elsewhere in the Alvaros Palacios portfolio, Garnacha is predominant but is often supplemented by Cariñena, Syrah and Cabernet Sauvignon. The Finca Dofí wine comes from a single vineyard, whereas Gratallops, Les Terrasses and Camins del Priorat are all blended from multiple vineyards within Priorat. Not content to just be a pioneer in Priorat, Alvaro Palacios has also focused his attention on the region of Bierzo, in northeastern Spain. Here, he makes wines with his nephew under the Descendientes de J. Palacios label.

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