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Where to buy 2018 | Château Pavie Macquin | Saint-Emilion 6L

2018 | Château Pavie Macquin | Saint-Emilion 6L

62.746,00 Kč

Red Wine: 2018 | Château Pavie Macquin | Saint-Emilion 6L

Violets, blackcurrants, cloves, tobacco, orange zest and dark chocolate on the nose. It’s medium-to full-bodied with firm, silky tannins and fresh acidity. Sleek and refined with elegant floral and spice notes on a long finish.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Château Pavie Macquin

Ratings: WA | 97 V | 96

Vintage: 2018

Size: 6L

ABV: 14.5%

Varietal: Bordeaux Blend Red

    Country/Region: France, Bordeaux

      Detailed Description

      Violets, blackcurrants, cloves, tobacco, orange zest and dark chocolate on the nose. It’s medium-to full-bodied with firm, silky tannins and fresh acidity. Sleek and refined with elegant floral and spice notes on a long finish.

        Reviews:

        • Wine Advocate: The 2018 Pavie Macquin is a blend of 78% Merlot, 20% Cabernet Franc and 2% Cabernet Sauvignon. Medium to deep garnet-purple colored, it slowly, sensuously unfurls to reveal a gorgeous perfume of Black Forest cake, Morello cherries, baked plums and violets, with nuances of licorice, Indian spices and fertile loam. Medium to full-bodied, the palate has achingly plush tannins and fantastic freshness framing the spicy black fruit and mineral layers, finishing long and so, so fragrant. Wow—just stunning!
        • Vinous: The 2018 Pavie Macquin was impressive out of barrel. It has retained its opulent bouquet, perhaps becoming even more luxuriant and plush, offering copious black cherries, cassis and violet aromas and hints of vanilla pod and iodine in the background. The palate is where this really impresses, because its opulence is effortlessly counterbalanced by a bead of acidity that imparts freshness and tension. This is a multilayered Pavie-Macquin endowed with tremendous length on the aftertaste. Even after 60 seconds I can still feel this Saint-Émilion lapping upon my senses. Superb.

        Producer Information

        Château Pavie Macquin is a producer in the Saint-Émilion appellation with premier grand cru classé B status. It is under current ownership of the Corre-Macquin family. Located in Saint-Émilion the right bank of Bordeaux, the Grand Vin of Pavie Macquin is a Merlot-dominant Bordeaux red blend with a small amount of Cabernet Franc and Cabernet Sauvignon. A second wine is produced under the Les Chênes de Macquin label that translates to "the Oaks of Macquin". Originally, Château Pavie Macquin was part of the estate of the 19th Century négociant Ferdinand Bouffard. It was bought by Albert Macquin, who achieved individual acclaim as a pioneer in the use of grafted roots stocks to combat the phylloxera epidemic. Pavie Macquin now borders two other Pavie estates, Château Pavie and Château Pavie-Decesse, which are both owned by Gérard Perse. During the 1990s, the quality of Château Pavie Macquin improved significantly. This was attributed to the additions of Stéphane Derencourt and Nicolas Theinpont to the winemaking team. As a result, the château was promoted from grand cru classé to premier grand cru classé B in the controversial 2006 review of the Saint-Émilion classifications. After several other producers challenged the impartiality of the judges, the classification was declared void in 2009 and the 1996 review was to be used. In 2012, a new classification maintained the premier grand cru classé B status of Pavie Macquin (however this too has been challenged).

        Notice

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        2018 | Château Pavie Macquin | Saint-Emilion 6L at CaskCartel.com
        CaskCartel.com

        2018 | Château Pavie Macquin | Saint-Emilion 6L

        62.746,00 Kč

        Red Wine: 2018 | Château Pavie Macquin | Saint-Emilion 6L

        Violets, blackcurrants, cloves, tobacco, orange zest and dark chocolate on the nose. It’s medium-to full-bodied with firm, silky tannins and fresh acidity. Sleek and refined with elegant floral and spice notes on a long finish.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Château Pavie Macquin

        Ratings: WA | 97 V | 96

        Vintage: 2018

        Size: 6L

        ABV: 14.5%

        Varietal: Bordeaux Blend Red

        Country/Region: France, Bordeaux

        Violets, blackcurrants, cloves, tobacco, orange zest and dark chocolate on the nose. It’s medium-to full-bodied with firm, silky tannins and fresh acidity. Sleek and refined with elegant floral and spice notes on a long finish.

        Reviews:

        Producer Information

        Château Pavie Macquin is a producer in the Saint-Émilion appellation with premier grand cru classé B status. It is under current ownership of the Corre-Macquin family. Located in Saint-Émilion the right bank of Bordeaux, the Grand Vin of Pavie Macquin is a Merlot-dominant Bordeaux red blend with a small amount of Cabernet Franc and Cabernet Sauvignon. A second wine is produced under the Les Chênes de Macquin label that translates to "the Oaks of Macquin". Originally, Château Pavie Macquin was part of the estate of the 19th Century négociant Ferdinand Bouffard. It was bought by Albert Macquin, who achieved individual acclaim as a pioneer in the use of grafted roots stocks to combat the phylloxera epidemic. Pavie Macquin now borders two other Pavie estates, Château Pavie and Château Pavie-Decesse, which are both owned by Gérard Perse. During the 1990s, the quality of Château Pavie Macquin improved significantly. This was attributed to the additions of Stéphane Derencourt and Nicolas Theinpont to the winemaking team. As a result, the château was promoted from grand cru classé to premier grand cru classé B in the controversial 2006 review of the Saint-Émilion classifications. After several other producers challenged the impartiality of the judges, the classification was declared void in 2009 and the 1996 review was to be used. In 2012, a new classification maintained the premier grand cru classé B status of Pavie Macquin (however this too has been challenged).
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