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Where to buy 2022 | Txomin Etxaniz | Txakoli

2022 | Txomin Etxaniz | Txakoli

4.831,00 Kč

White Wine: 2022 | Txomin Etxaniz | Txakoli

Tangy and incisive nose full of chalk and lime citrus. Fresh and bright on the palate with a subtle, smart sweetness that balances the high, bright acidity.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Txomin Etxaniz

Vintage: 2022

Size: 750ml

ABV: 12%

Varietal: Hondarrabi Zuri

    Country/Region: Spain, Basque

      Detailed Description

      Tangy and incisive nose full of chalk and lime citrus. Fresh and bright on the palate with a subtle, smart sweetness that balances the high, bright acidity.

        Producer Information

        Txomin Etxaniz is owned and was founded by the Txueka family. One of the most historic and important families in this region, there is primary source documentation proving that the family has been producing wine near the town of Getaria since 1649, around when the town was founded. In 1980, Iñaki Txueka started a movement with the goal of revitalizing Txacoli from Getaria and was a leader in the foundation of the official D.O. Getariako Txakolina in 1989. The Txueka family currently works exclusively with the indigenous varieties of Hondarrabi Zuri and Hondarrabi Beltza, planted between 1915 and 2000 on pergolas and terraced trellises. The slopes that the vines are planted on are incredibly steep, so where pergolas cannot be used, the family plants on trellis. The winery and vineyards are only located 100m from the Atlantic, so precipitation levels are extremely high. The must is fermented in stainless steel with indigenous yeast at very low temperatures to retain a small quantity of dissolved CO2. The resulting wines are beautifully refreshing, high acid white wines that pair flawlessly with seafood.

        Notice

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        2022 | Txomin Etxaniz | Txakoli at CaskCartel.com
        CaskCartel.com

        2022 | Txomin Etxaniz | Txakoli

        4.831,00 Kč

        White Wine: 2022 | Txomin Etxaniz | Txakoli

        Tangy and incisive nose full of chalk and lime citrus. Fresh and bright on the palate with a subtle, smart sweetness that balances the high, bright acidity.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Txomin Etxaniz

        Vintage: 2022

        Size: 750ml

        ABV: 12%

        Varietal: Hondarrabi Zuri

        Country/Region: Spain, Basque

        Tangy and incisive nose full of chalk and lime citrus. Fresh and bright on the palate with a subtle, smart sweetness that balances the high, bright acidity.

        Producer Information

        Txomin Etxaniz is owned and was founded by the Txueka family. One of the most historic and important families in this region, there is primary source documentation proving that the family has been producing wine near the town of Getaria since 1649, around when the town was founded. In 1980, Iñaki Txueka started a movement with the goal of revitalizing Txacoli from Getaria and was a leader in the foundation of the official D.O. Getariako Txakolina in 1989. The Txueka family currently works exclusively with the indigenous varieties of Hondarrabi Zuri and Hondarrabi Beltza, planted between 1915 and 2000 on pergolas and terraced trellises. The slopes that the vines are planted on are incredibly steep, so where pergolas cannot be used, the family plants on trellis. The winery and vineyards are only located 100m from the Atlantic, so precipitation levels are extremely high. The must is fermented in stainless steel with indigenous yeast at very low temperatures to retain a small quantity of dissolved CO2. The resulting wines are beautifully refreshing, high acid white wines that pair flawlessly with seafood.
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